Whey Protein Based Electrosprayed Nanospheres for Encapsulation and Controlled Release of Bioactive Compounds from Tinospora Cordifolia Extract

AuthID
P-00W-JZ6
11
Author(s)
Jain, A
·
Dasgupta, N
·
Singh, V
·
Singh, H
·
Purohit, SD
·
Mishra, NC
·
Yadav, NP
·
Haque, S
·
Mishra, BN
·
Samanta, SK
Document Type
Article
Year published
2021
Published
in Innovative Food Science & Emerging Technologies, ISSN: 1466-8564
Volume: 69, Pages: 102671
Indexing
Publication Identifiers
Source Identifiers
ISSN: 1466-8564
Export Publication Metadata
Info
At this moment we don't have any links to full text documens.