Publicações

AuthID
P-00W-MZ8

Author(s)

de Oliveira, A

Pepinelli, ALS

Coqueiro, A

Fuchs, RHB

Bracht, L

Document Type

Article in Press

Year published

2022

Published

in FOOD AND BIOPROCESS TECHNOLOGY, ISSN: 1935-5130

Indexing

Wos^®

Scopus^®

Google Scholar^®

Publication Identifiers

DOI: 10.1007/s11947-022-02817-0

Scopus: 2-s2.0-85130447319

Wos: WOS:000796825700002

Source Identifiers

ISSN: 1935-5130

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