What Are the Motives Underlying Brazilians' Food Choices? An Analysis of the Food Choice Questionnaire and Its Relationship with Different Sample Characteristics

AuthID
 P-00W-WRV
4
Author(s)
da Silva, WR
·
Alvarenga, MD
·
Campos, JADB
Tipo de Documento
Article in Press
Year published
2022
Publicado
in JOURNAL OF SENSORY STUDIES, ISSN: 0887-8250
Volume: 37, Número: 5
Indexing
Wos®
Scopus®
Crossref®5
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85133666154
Wos: WOS:000822882300001
Source Identifiers
ISSN: 0887-8250
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