Toggle navigation
Publicações
Investigadores
Instituições
0
Entrar
Autenticação Federada
(Click on the image)
Autenticação local
Recuperação de Password
Register
Entrar
Publicações
Procurar
Estatísticas
Food Allergen Control: Tropomyosin Analysis Through Electrochemical Immunosensing
AuthID
P-00W-Y6P
5
Author(s)
Torre, R
·
Freitas, M
·
Costa Rama, E
·
Nouws, HPA
·
Delerue Matos, C
Document Type
Article
Year published
2022
Published
in
FOOD CHEMISTRY,
ISSN: 0308-8146
Volume: 396
Indexing
Wos
®
Scopus
®
Pubmed
®
Google Scholar
®
Metadata
Sources
Publication Identifiers
DOI
:
10.1016/j.foodchem.2022.133659
Pubmed
: 35839727
Scopus
: 2-s2.0-85134326760
Wos
: WOS:000830259900008
Source Identifiers
ISSN
: 0308-8146
Export Publication Metadata
Export
×
Publication Export Settings
BibTex
EndNote
APA
Export Preview
Lista
Marked
Adicionar à lista
Marked
Info
At this moment we don't have any links to full text documens.
×
Select Source
This publication has:
2 records from
ISI
2 records from
SCOPUS
2 records from
DBLP
2 records from
Unpaywall
Please select which records must be used by Authenticus!
×
Preview Publications
© 2024 CRACS & Inesc TEC - All Rights Reserved
Privacy Policy
|
Terms of Service