Barriers and Facilitators of Purchasing from Short Food Supply Chains: Evidence from Consumer Focus Groups in Germany, Spain, Greece and Hungary

AuthID
P-00X-15N
19
Author(s)
Chang, BPI
·
Massri, C
·
Reipurth, M
·
Petropoulou, E
·
Gawlik, D
·
Szente, V
·
Hegyi, A
·
Cruz, ES
·
Benos, T
·
Campos, D
·
Alfaro, B
·
Jansseni, F
·
Iliopoulos, C
·
Hieke, S
Tipo de Documento
Article
Year published
2022
Publicado
in International Journal of Food Studies, ISSN: 2182-1054
Volume: 11, Páginas: 208-218
Indexing
Publication Identifiers
SCOPUS: 2-s2.0-85135407161
Source Identifiers
ISSN: 2182-1054
Export Publication Metadata
Citações
Oops! It looks like you don't have access to this content.

This section is restricted to uses with b-on access.



CORE Conference
No information about CORE Rank

During the preprocessing phase, only publications of type 'Proceedings Paper' or 'Proceedings' are automatically processed to identify their CORE Rank.

TIP: If your publication's CORE Rank is missing, you can contact with your institutional manager to have the correct ranking manually added to the record.

Journal Factors
Oops! It looks like you don't have access to this content.

This section is restricted to uses with b-on access.

Info
At this moment we don't have any links to full text documens.