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HOPS: New Perspectives for an Old Beer Ingredient
AuthID
P-00X-9B4
4
Author(s)
Machado, JC
·
Jr
·
Faria, MA
·
Ferreira, IMPLVO
Document Type
Book Chapter
Year published
2019
Published
in
Natural Beverages: Volume 13: The Science of Beverages
Pages: 267-301
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Scopus
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®
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Publication Identifiers
DOI
:
10.1016/b978-0-12-816689-5.00010-9
Scopus
: 2-s2.0-85138422635
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