Bioprocess Optimization: The Potential of Agro-Food By-Products

AuthID
 P-00X-HWS
3
Author(s)
Hernandez, LL
Document Type
Editorial Material
Year published
2022
Published
in FRONTIERS IN SUSTAINABLE FOOD SYSTEMS
Volume: 6
Indexing
Wos®
Google Scholar®
Publication Identifiers
Wos: WOS:000882514100001
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