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Are Consumers Aware of Sustainability Aspects Related to Edible Insects? Results from a Study Involving 14 Countries

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P-00X-HY4

Author(s)

Guine, RPF

Florenca, SG

Anjos, O

Boustani, NM

Chuck Hernandez, C

Saric, MM

Ferreira, M

Costa, CA

Bartkiene, E

Cardoso, AP

[+1]·

Correia, PMR

Campos, S

Papageorgiou, M

Camino, DA

Korzeniowska, M

Cernelic Bizjak, M

Kruma, Z

Damarli, E

Ferreira, V

Djekic, I

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Document Type

Article

Year published

2022

Published

in SUSTAINABILITY

Volume: 14, Issue: 21

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Publication Identifiers

DOI: 10.3390/su142114125

Wos: WOS:000883522500001

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All authors

Name Order	Nome	Name Order	Nome	Name Order	Nome
1	Guine, RPF ;	2	Florenca, SG;	3	Anjos, O;
4	Boustani, NM;	5	Chuck Hernandez, C;	6	Saric, MM;
7	Ferreira, M;	8	Costa, CA;	9	Bartkiene, E;
10	Cardoso, AP ;	11	Tarcea, M;	12	Correia, PMR ;
13	Campos, S;	14	Papageorgiou, M;	15	Camino, DA;
16	Korzeniowska, M;	17	Cernelic Bizjak, M;	18	Kruma, Z;
19	Damarli, E;	20	Ferreira, V;	21	Djekic, I;

Are Consumers Aware of Sustainability Aspects Related to Edible Insects? Results from a Study Involving 14 Countries

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Are Consumers Aware of Sustainability Aspects Related to Edible Insects? Results from a Study Involving 14 Countries

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