Sustainability Issues Along the Coffee Chain: From the Field to the Cup

AuthID
P-00X-KH8
4
Author(s)
Peixoto, JB
·
Silva, JF
·
Alves, RC
Tipo de Documento
Review
Year published
2023
Publicado
in COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, ISSN: 1541-4337
Volume: 22, Número: 1, Páginas: 287-332 (46)
Indexing
Publication Identifiers
Pubmed: 36479852
SCOPUS: 2-s2.0-85144037358
Wos: WOS:000894157400001
Source Identifiers
ISSN: 1541-4337
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