Combining Eutectic Solvents and Food-Grade Silica to Recover and Stabilize Anthocyanins from Grape Pomace

AuthID
 P-00X-M2E
9
Author(s)
de Souza Mesquita, LM
·
Sosa, FHB
·
Contieri, LS
·
Marques, PR
·
Viganó, J
·
Ventura, SPM
·
Rostagno, MA
Document Type
Article
Year published
2023
Published
in Food Chemistry, ISSN: 0308-8146
Volume: 406
Indexing
Scopus®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 36470084
Scopus: 2-s2.0-85143517492
Source Identifiers
ISSN: 0308-8146
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