Dynamic Sensory Analysis by Temporal Dominance of Sensations Paired with Dynamic Liking and Wanting Methodologies to Understand the Consumers’ Preference Between Two Beer Styles Enriched with Elderberries

AuthID
 P-00X-PQT
4
Author(s)
Machado, JC
·
Jr.
·
Ferreira, IMPLVO
Tipo de Documento
Article
Year published
2023
Publicado
in LWT, ISSN: 0023-6438
Volume: 173, Páginas: 114266
Indexing
Scopus®
Crossref®4
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85145581381
Source Identifiers
ISSN: 0023-6438
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