Compacting Proteins: Pros and Cons of Osmolyte-Induced Folding

AuthID
P-003-0DZ
6
Author(s)
Tavares, E
·
Ochoa Mendes, V
Tipo de Documento
Review
Year published
2010
Publicado
in CURRENT PROTEIN & PEPTIDE SCIENCE, ISSN: 1389-2037
Volume: 11, Número: 8, Páginas: 744-751 (8)
Indexing
Publication Identifiers
Pubmed: 21235509
SCOPUS: 2-s2.0-79951728885
Wos: WOS:000287357000010
Source Identifiers
ISSN: 1389-2037
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