Functional Ingredients and Additives from Lemon By-Products and Their Applications in Food Preservation: A Review

AuthID
 P-00Y-63F
4
Author(s)
Vilas-Boas, AA
·
Teixeira, P
·
Document Type
Review
Year published
2023
Published
in FOODS
Volume: 12, Issue: 5
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Wos®
Pubmed®
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Publication Identifiers
Pubmed: 36900612
Wos: WOS:000947445600001
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