3Rd International Conference on Applications of Magnetic Resonance in Food Science

AuthID
P-001-D0T
1
Author(s)
Document Type
Editorial Material
Year published
1997
Published
in TRENDS IN FOOD SCIENCE & TECHNOLOGY, ISSN: 0924-2244
Volume: 8, Issue: 1, Pages: 24-28 (5)
Indexing
Publication Identifiers
SCOPUS: 2-s2.0-0031040402
Wos: WOS:A1997WF28800005
Source Identifiers
ISSN: 0924-2244
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