Spray-Drying of Oil-In-Water Emulsions for Encapsulation of Retinoic Acid: Polysaccharide- and Protein-Based Microparticles Characterization and Controlled Release Studies

AuthID
 P-00V-K73
3
Author(s)
Document Type
Article
Year published
2022
Published
in FOOD HYDROCOLLOIDS, ISSN: 0268-005X
Volume: 124
Indexing
Wos®
Google Scholar®
Publication Identifiers
Wos: WOS:000704806400009
Source Identifiers
ISSN: 0268-005X
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

footer slogan

Useful Links

Get Help

© 2025 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service