Physicochemical, Antioxidant and Antimicrobial Properties of Selected Portuguese Commercial Monofloral Honeys

AuthID
 P-00Z-Z9T
6
Author(s)
Gonçalves, J
·
Marçalo, J
·
Faustino, C
·
Pinheiro, L
Document Type
Article
Year published
2018
Published
in Journal of Food and Nutrition Research, ISSN: 2333-1119
Volume: 6, Issue: 10, Pages: 645-654
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ISSN: 2333-1119
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