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Integrated Approach to the Consumption of Herbal Teas: an Exploratory Study Based on Visual Ethnogrphy and Behavioural Questionnaires Approach
AuthID
P-011-35P
3
Author(s)
Ribeiro, L.
·
Moura, Ana Pinto de
·
Cunha, Luís Miguel
Document Type
Proceedings Paper
Year published
2017
Published
in
ICCAS 2017. 10th International Conference on Culinary Arts and Science: Exploring Future Foodscapes: proceedings
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https://hdl.handle.net/10400.2/7099
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