Low-Pressure Solvent Extraction (Solid–liquid Extraction, Microwave Assisted, and Ultrasound Assisted) from Condimentary Plants

AuthID
 P-014-AXQ
6
Author(s)
Angela A. Meireles, M
·
Leal, P
·
Maróstica, M
·
Pereira, C
·
Takeuchi, T
Document Type
Book Chapter
Year published
2008
Published
in Contemporary Food Engineering - Extracting Bioactive Compounds for Food Products, ISSN: 2155-336X
Pages: 137-218
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Publication Identifiers
Source Identifiers
ISSN: 2155-336X
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