In Vitro Colonic Fermentation of Clean Label Ham Formulations: Gut Microbiota Modulation and Metabolite Production

AuthID
 P-018-F7Y
7
Author(s)
de Carvalho, TB
·
Barbosa, JB
·
de Carvalho, NM
·
Komora, N
·
Carvalho, F
·
Teixeira, P
Document Type
Article
Year published
2025
Published
in FOOD RESEARCH INTERNATIONAL, ISSN: 0963-9969
Volume: 209, Pages: 116287 (11)
Indexing
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Scopus®
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Publication Identifiers
Scopus: 2-s2.0-105001507075
Wos: WOS:001462283700001
Source Identifiers
ISSN: 0963-9969
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