Nutritional Profiling of Red Seaweeds Grateloupia Turuturu and Porphyra Umbilicalis: Literature-Based Insights into Their Potential for Novel Applications and Partial Replacement of Conventional Agricultural Crops

AuthID
 P-018-RNZ
8
Author(s)
Ferreira, J
·
Trigo, M
·
Aubourg, SP
·
Prego, R
·
Document Type
Article in Press
Year published
2025
Published
in EUROPEAN FOOD RESEARCH AND TECHNOLOGY, ISSN: 1438-2377
Indexing
Wos®
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-105003939202
Wos: WOS:001479046800001
Source Identifiers
ISSN: 1438-2377
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