Polytechnic Institute of Viseu (IPV)
Instituto Politécnico de Viseu
AuthID: I-000-065
Publications Actions
Publications at Authenticus Institutional Profile
An Authenticus institution (group) is an organization which consists of a set of researchers (institutional/group team). The set of researchers depends on the organizational structure of the institution per year and can be set at the institution profile, under ‘Researchers’ interface. Based on the institutional team we produce listings of publications, statistics and institutional reports.
Publications displayed at an Authenticus institutional profile depend on two parameters:
- Researchers team associated with the institution per year.
- Publications source type.
We define 3 types of publication sources:
- Validated by team members - includes all publications validated by team members. Requires the definition of the institutional team.
- All published by team members - includes all publications validated by the institution team members plus all not-validated (only identified) publications. Requires the definition of the institutional team.
- Affiliation Based - includes publications that have the institution/group in the publication affiliation. Does not require institutional team, but at the same time does not guarantee that all publications will be listed.
External
Internal
No data about last update.
Rules:
This actions updates publications citations of every team member.
Only validated by team members publications are included.
Only the current year team is included in this action.>
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a month!
Only validated by team members publications are included.
Only the current year team is included in this action.>
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a month!
No data about last update.
Rules:
This actions updates all pre print publications of the group/institution.
Only validated by current year team members publications are included.
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a day!
Only validated by current year team members publications are included.
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a day!
Publications Count: 2400
325 Team MembersFilters -> Year: 2025
541
TITLE: Application of nanotechnologies along the food supply chain
AUTHORS: Cruz Lopes, L ; Macena, M; Guine, RPF ;
PUBLISHED: 2021, SOURCE: OPEN AGRICULTURE, VOLUME: 6, ISSUE: 1, PAGES: 749-760
AUTHORS: Cruz Lopes, L ; Macena, M; Guine, RPF ;
PUBLISHED: 2021, SOURCE: OPEN AGRICULTURE, VOLUME: 6, ISSUE: 1, PAGES: 749-760
INDEXED IN: 
Scopus 
WOS 
Handle
Scopus WOS Handle542
TITLE: Approach for the Development of a System for COVID-19 Preliminary Test
AUTHORS: Capris, T; Melo, P; Pereira, P; Morgado, J; Garcia, NM; Ivan Pires ;
PUBLISHED: 2021, SOURCE: 6th EAI International Conference on Science and Technologies for Smart Cities, SmartCity 2020 in Lecture Notes of the Institute for Computer Sciences, Social-Informatics and Telecommunications Engineering, LNICST, VOLUME: 372, PAGES: 117-124
AUTHORS: Capris, T; Melo, P; Pereira, P; Morgado, J; Garcia, NM; Ivan Pires ;
PUBLISHED: 2021, SOURCE: 6th EAI International Conference on Science and Technologies for Smart Cities, SmartCity 2020 in Lecture Notes of the Institute for Computer Sciences, Social-Informatics and Telecommunications Engineering, LNICST, VOLUME: 372, PAGES: 117-124
543
TITLE: Assessing the applicability of a smeared crack approach for simulating the behaviour of concrete beams flexurally reinforced with GFRP bars and failing in shear Full Text
AUTHORS: Barros, JAO ; Baghi, H; Ventura Gouveia, A ;
PUBLISHED: 2021, SOURCE: ENGINEERING STRUCTURES, VOLUME: 227, PAGES: 111391
AUTHORS: Barros, JAO ; Baghi, H; Ventura Gouveia, A ;
PUBLISHED: 2021, SOURCE: ENGINEERING STRUCTURES, VOLUME: 227, PAGES: 111391
544
TITLE: Brands and Stories in Ads. The Relationship Between Storytelling and Brand Distinctiveness
AUTHORS: Sara Santos ; Pedro Espírito Santo;
PUBLISHED: 2021, SOURCE: Handbook of Research on Contemporary Storytelling Methods Across New Media and Disciplines - Advances in Linguistics and Communication Studies, PAGES: 116-137
AUTHORS: Sara Santos ; Pedro Espírito Santo;
PUBLISHED: 2021, SOURCE: Handbook of Research on Contemporary Storytelling Methods Across New Media and Disciplines - Advances in Linguistics and Communication Studies, PAGES: 116-137
545
TITLE: Brands Should Be Distinct! The Contribution of Ad’s Narrative and Joy to Distinctiveness
AUTHORS: Santos, S ; Santo, PE; Ferreira, S;
PUBLISHED: 2021, SOURCE: Springer Series in Design and Innovation, VOLUME: 14, PAGES: 319-332
AUTHORS: Santos, S ; Santo, PE; Ferreira, S;
PUBLISHED: 2021, SOURCE: Springer Series in Design and Innovation, VOLUME: 14, PAGES: 319-332
546
TITLE: Changes in Elderberry (Sambucus nigra L.) Juice Concentrate Polyphenols during Storage
AUTHORS: Neves, CMB; Pinto, A; Goncalves, F ; Wessel, DF ;
PUBLISHED: 2021, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 15, PAGES: 6941
AUTHORS: Neves, CMB; Pinto, A; Goncalves, F ; Wessel, DF ;
PUBLISHED: 2021, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 15, PAGES: 6941
547
TITLE: Characteristics of Nutraceutical Chewing Candy Formulations Based on Fermented Milk Permeate, Psyllium Husk, and Apple By-Products
AUTHORS: Zokaityte, E; Siriakovaite, K; Starkute, V; Zavistanaviciute, P; Lele, V; Mozuriene, E; Klupsaite, D; Viskelis, P; Ruibys, R; Guine, RPE ; Bartkiene, E;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 4, PAGES: 777
AUTHORS: Zokaityte, E; Siriakovaite, K; Starkute, V; Zavistanaviciute, P; Lele, V; Mozuriene, E; Klupsaite, D; Viskelis, P; Ruibys, R; Guine, RPE ; Bartkiene, E;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 4, PAGES: 777
548
TITLE: Characterization of Beekeepers and Their Activities in Seven European Countries
AUTHORS: Guine, RPF ; Mesquita, S; Oliveira, J ; Coelho, C ; Costa, DT ; Correia, P ; Correia, HE; Dahle, B; Oddie, M; Raimets, R; Karise, R; Tourino, L; Basile, S; Buonomo, E; Stefanic, I; Costa, CA;
PUBLISHED: 2021, SOURCE: AGRONOMY-BASEL, VOLUME: 11, ISSUE: 12
AUTHORS: Guine, RPF ; Mesquita, S; Oliveira, J ; Coelho, C ; Costa, DT ; Correia, P ; Correia, HE; Dahle, B; Oddie, M; Raimets, R; Karise, R; Tourino, L; Basile, S; Buonomo, E; Stefanic, I; Costa, CA;
PUBLISHED: 2021, SOURCE: AGRONOMY-BASEL, VOLUME: 11, ISSUE: 12
INDEXED IN: WOS
WOS549
TITLE: Characterization of dairy sheep farms in the Serra da Estrela PDO region
AUTHORS: Monteiro, A ; Santos, S ;
PUBLISHED: 2021, SOURCE: OPEN AGRICULTURE, VOLUME: 6, ISSUE: 1, PAGES: 426-434
AUTHORS: Monteiro, A ; Santos, S ;
PUBLISHED: 2021, SOURCE: OPEN AGRICULTURE, VOLUME: 6, ISSUE: 1, PAGES: 426-434
550
TITLE: Characterization of suspected crimes against companion animals in portugal Full Text
AUTHORS: Araújo, D; Lima, C; Mesquita, JR ; Amorim, I; Ochôa, C;
PUBLISHED: 2021, SOURCE: Animals, VOLUME: 11, ISSUE: 9, PAGES: 2744
AUTHORS: Araújo, D; Lima, C; Mesquita, JR ; Amorim, I; Ochôa, C;
PUBLISHED: 2021, SOURCE: Animals, VOLUME: 11, ISSUE: 9, PAGES: 2744
551
TITLE: Chemical and Physical Properties of Some Hazelnut Varieties Grown in Portugal
AUTHORS: Ferrao, AC; Guine, RPF ; Ramalhosa, E; Lopes, A; Rodrigues, C; Martins, H; Goncalves, R; Correia, PMR ;
PUBLISHED: 2021, SOURCE: AGRONOMY-BASEL, VOLUME: 11, ISSUE: 8, PAGES: 1476
AUTHORS: Ferrao, AC; Guine, RPF ; Ramalhosa, E; Lopes, A; Rodrigues, C; Martins, H; Goncalves, R; Correia, PMR ;
PUBLISHED: 2021, SOURCE: AGRONOMY-BASEL, VOLUME: 11, ISSUE: 8, PAGES: 1476
552
TITLE: Choice-based preference disaggregation concerning vehicle technologies
AUTHORS: Dias, LC; Oliveira, GD; Sarabando, P ;
PUBLISHED: 2021, SOURCE: CENTRAL EUROPEAN JOURNAL OF OPERATIONS RESEARCH, VOLUME: 29, ISSUE: 1, PAGES: 177-200
AUTHORS: Dias, LC; Oliveira, GD; Sarabando, P ;
PUBLISHED: 2021, SOURCE: CENTRAL EUROPEAN JOURNAL OF OPERATIONS RESEARCH, VOLUME: 29, ISSUE: 1, PAGES: 177-200
553
TITLE: Clinical outcomes of leadless pacemaker: a systematic review
AUTHORS: Oliveira, SF; Carvalho, MM; Adao, L; Nunes, JP ;
PUBLISHED: 2021, SOURCE: MINERVA CARDIOLOGY AND ANGIOLOGY, VOLUME: 69, ISSUE: 3, PAGES: 346-357
AUTHORS: Oliveira, SF; Carvalho, MM; Adao, L; Nunes, JP ;
PUBLISHED: 2021, SOURCE: MINERVA CARDIOLOGY AND ANGIOLOGY, VOLUME: 69, ISSUE: 3, PAGES: 346-357
554
TITLE: Consumers' Attitude and Perception toward Traditional Foods of Northwest Greece during the COVID-19 Pandemic
AUTHORS: Skalkos, D; Kosma, IS; Chasioti, E; Skendi, A; Papageorgiou, M; Guine, RPF ;
PUBLISHED: 2021, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 9, PAGES: 4080
AUTHORS: Skalkos, D; Kosma, IS; Chasioti, E; Skendi, A; Papageorgiou, M; Guine, RPF ;
PUBLISHED: 2021, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 9, PAGES: 4080
555
TITLE: Consumers' Trust in Greek Traditional Foods in the Post COVID-19 Era
AUTHORS: Skalkos, D; Kosma, IS; Vasiliou, A; Guine, RPF ;
PUBLISHED: 2021, SOURCE: SUSTAINABILITY, VOLUME: 13, ISSUE: 17, PAGES: 9975
AUTHORS: Skalkos, D; Kosma, IS; Vasiliou, A; Guine, RPF ;
PUBLISHED: 2021, SOURCE: SUSTAINABILITY, VOLUME: 13, ISSUE: 17, PAGES: 9975
556
TITLE: Consumption of Nuts and Similar Dried Foods in Portugal and Level of Knowledge about their Chemical Composition and Health Effects
AUTHORS: Guine, RPF ; Correia, P ; Fernandes, S; Ramalhosa, E;
PUBLISHED: 2021, SOURCE: Journal of Nuts, VOLUME: 12, ISSUE: 3, PAGES: 171-200
AUTHORS: Guine, RPF ; Correia, P ; Fernandes, S; Ramalhosa, E;
PUBLISHED: 2021, SOURCE: Journal of Nuts, VOLUME: 12, ISSUE: 3, PAGES: 171-200
INDEXED IN: Scopus Handle
Scopus Handle557
TITLE: Corporate ownership concentration drivers in a context dominated by private SME's
AUTHORS: Reis, PMN; Pinto, APS ;
PUBLISHED: 2021, SOURCE: HELIYON, VOLUME: 7, ISSUE: 10
AUTHORS: Reis, PMN; Pinto, APS ;
PUBLISHED: 2021, SOURCE: HELIYON, VOLUME: 7, ISSUE: 10
558
TITLE: Counterintelligence Technologies: An Exploratory Case Study of Preliminary Credibility Assessment Screening System in the Afghan National Defense and Security Forces Full Text
AUTHORS: Reis, J; Amorim, M ; Melao, N ; Cohen, Y; Costa, J ;
PUBLISHED: 2021, SOURCE: INFORMATION, VOLUME: 12, ISSUE: 3, PAGES: 122
AUTHORS: Reis, J; Amorim, M ; Melao, N ; Cohen, Y; Costa, J ;
PUBLISHED: 2021, SOURCE: INFORMATION, VOLUME: 12, ISSUE: 3, PAGES: 122
559
TITLE: Covid-19 pandemic effects on food safety - Multi-country survey study
AUTHORS: Djekic, I; Nikolic, A; Uzunovic, M; Marijke, A; Liu, AJ; Han, JQ; Brncic, M; Knezevic, N; Papademas, P; Lemoniati, K; Witte, F; Terjung, N; Papageorgiou, M; Zinoviadou, KG; Zotte, AD; Pellattiero, E; Solowiej, BG; Guine, RPF ; Correia, P; Sirbu, A; ...More
PUBLISHED: 2021, SOURCE: FOOD CONTROL, VOLUME: 122, PAGES: 107800
AUTHORS: Djekic, I; Nikolic, A; Uzunovic, M; Marijke, A; Liu, AJ; Han, JQ; Brncic, M; Knezevic, N; Papademas, P; Lemoniati, K; Witte, F; Terjung, N; Papageorgiou, M; Zinoviadou, KG; Zotte, AD; Pellattiero, E; Solowiej, BG; Guine, RPF ; Correia, P; Sirbu, A; ...More
PUBLISHED: 2021, SOURCE: FOOD CONTROL, VOLUME: 122, PAGES: 107800
560
TITLE: Cultural dimensions associated with food choice: A survey based multi-country study
AUTHORS: Djekic, I; Bartkiene, E; Szucs, V; Tarcea, M; Klarin, I; Cernelic Bizjak, M; Isoldi, K; EL Kenawy, A; Ferreira, V; Klava, D; Korzeniowska, M; Vittadini, E; Leal, M; Frez Munoz, L; Papageorgiou, M; Guine, RPF ;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE, VOLUME: 26, PAGES: 100414
AUTHORS: Djekic, I; Bartkiene, E; Szucs, V; Tarcea, M; Klarin, I; Cernelic Bizjak, M; Isoldi, K; EL Kenawy, A; Ferreira, V; Klava, D; Korzeniowska, M; Vittadini, E; Leal, M; Frez Munoz, L; Papageorgiou, M; Guine, RPF ;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE, VOLUME: 26, PAGES: 100414
