Polytechnic Institute of Viseu (IPV)
Instituto Politécnico de Viseu

Publications Actions
Publications at Authenticus Institutional Profile

An Authenticus institution (group) is an organization which consists of a set of researchers (institutional/group team). The set of researchers depends on the organizational structure of the institution per year and can be set at the institution profile, under ‘Researchers’ interface. Based on the institutional team we produce listings of publications, statistics and institutional reports. 

Publications displayed at an Authenticus institutional profile depend on two parameters:

  • Researchers team associated with the institution per year. 
  • Publications source type. 

We define 3 types of publication sources:

  • Validated by team members - includes all publications validated by team members. Requires the definition of the institutional team. 
  • All published by team members - includes all publications validated by the institution team members plus all not-validated (only identified) publications. Requires the definition of the institutional team. 
  • Affiliation Based - includes publications that have the institution/group in the publication affiliation. Does not require institutional team, but at the same time does not guarantee that all publications will be listed. 
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Update Citation

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Rules:
 This actions updates publications citations of every team member.
 Only validated by team members publications are included.
 Only the current year team is included in this action.>
 The action is executed in the background, thus the results are NOT immediate.
 This actions can be executed only once a month!

Update PrePrints

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Rules:
 This actions updates all pre print publications of the group/institution.
 Only validated by current year team members publications are included.
 The action is executed in the background, thus the results are NOT immediate.
 This actions can be executed only once a day!

Publications Count: 2402

325 Team Members
Filters -> Year: 2025
1421
TITLE: Development of Fruit Jams and Juices Enriched with Fructooligosaccharides  Full Text
AUTHORS: Davim, S; Andrade, S; Oliveira, S; Pina, A; Barroca, MJ; Guine, RPF ;
PUBLISHED: 2015, SOURCE: INTERNATIONAL JOURNAL OF FRUIT SCIENCE, VOLUME: 15, ISSUE: 1, PAGES: 100-116
INDEXED IN: Scopus WOS CrossRef: 7
1422
TITLE: Disclosing Paths for Multi-channel Service Research: A Contemporaneous Phenomenon and Guidelines for Future Investigations
AUTHORS: Reis, J; Amorim, M ; Melao, N ;
PUBLISHED: 2015, SOURCE: 6th International Conferences on Exploring Service Science 1.5 (IESS) in EXPLORING SERVICES SCIENCE, IESS 2015, VOLUME: 201, PAGES: 289-300
INDEXED IN: Scopus WOS CrossRef: 2 Handle
1423
TITLE: Domotics Control System Architecture
AUTHORS: Pedro Monteiro ; Paulo Tome ; Daniel Albuquerque ;
PUBLISHED: 2015, SOURCE: 10th Iberian Conference on Information Systems and Technologies (CISTI) in PROCEEDINGS OF THE 2015 10TH IBERIAN CONFERENCE ON INFORMATION SYSTEMS AND TECHNOLOGIES (CISTI 2015)
INDEXED IN: WOS
1424
TITLE: Domotics Control System Architecture
AUTHORS: Pedro Monteiro ; Paulo Tome ; Daniel Albuquerque ;
PUBLISHED: 2015, SOURCE: 10th Iberian Conference on Information Systems and Technologies (CISTI) in 2015 10TH IBERIAN CONFERENCE ON INFORMATION SYSTEMS AND TECHNOLOGIES (CISTI)
INDEXED IN: WOS
1425
TITLE: Drying Kinetics and Product Quality for Convective Drying of Apples (cvs. Golden Delicious and Granny Smith)  Full Text
AUTHORS: Cruz, AC; Guine, RPF ; Goncalves, JC ;
PUBLISHED: 2015, SOURCE: INTERNATIONAL JOURNAL OF FRUIT SCIENCE, VOLUME: 15, ISSUE: 1, PAGES: 54-78
INDEXED IN: Scopus WOS CrossRef: 59 Handle
1426
TITLE: Easily Guiding of Blind: Providing Information and Navigation - SmartNav
AUTHORS: Karen Duarte; Jose Cecilio ; Pedro Furtado ;
PUBLISHED: 2015, SOURCE: 8th International Wireless Internet Conference (WICON) in WIRELESS INTERNET (WICON 2014), VOLUME: 146, PAGES: 129-134
INDEXED IN: Scopus WOS CrossRef
1427
TITLE: Educational intervention for oral health
AUTHORS: Isabel Bica ; Madalena Cunha ; Margarida Reis; Patricia Costa; Jose Costa; Carlos Albuquerque;
PUBLISHED: 2015, SOURCE: 5th International Conference on Education & Educational Psychology (ICEEPSY) in 5th ICEEPSY International Conference on Education & Educational Psychology, VOLUME: 171, PAGES: 613-619
INDEXED IN: WOS CrossRef: 5
1428
TITLE: EDUCATIONAL TRAINING PROGRAM ON DIABETES MELLITUS TYPE 1 DIRECTED TO TEACHERS
AUTHORS: Bica, I ; Martins, R; Francisco, G; Albuquerque, C; Costa, P; Dias, A; Costa, J;
PUBLISHED: 2015, SOURCE: 9th International Technology, Education and Development Conference (INTED) in INTED2015: 9TH INTERNATIONAL TECHNOLOGY, EDUCATION AND DEVELOPMENT CONFERENCE, PAGES: 7687-7692
INDEXED IN: WOS
1429
TITLE: Effect of Drying on Total Phenolic Compounds, Antioxidant Activity, and Kinetics Decay in Pears  Full Text
AUTHORS: Guine, RPF ; Barroca, MJ; Goncalves, FJ ; Alves, M; Oliveira, S; Correia, PMR;
PUBLISHED: 2015, SOURCE: INTERNATIONAL JOURNAL OF FRUIT SCIENCE, VOLUME: 15, ISSUE: 2, PAGES: 173-186
INDEXED IN: Scopus WOS CrossRef Handle
1430
TITLE: Effectiveness of culturally adapted Strengthening Families Programme 6-11 years among Portuguese families
AUTHORS: Magalhaes, CCA ; Kumpfer, KL;
PUBLISHED: 2015, SOURCE: JOURNAL OF CHILDRENS SERVICES, VOLUME: 10, ISSUE: 2, PAGES: 151-160
INDEXED IN: Scopus WOS CrossRef
1431
TITLE: Effectiveness of heparin versus 0.9% saline solution in maintaining the permeability of central venous catheters: a systematic review  Full Text
AUTHORS: Eduardo Jose F Ferreira dos Santos; Maria Madalena J C Jesus Cunha Nunes ; Daniela Filipa B Batista Cardoso; Joao Luis A Alves Apostolo ; Paulo Joaquim P Pina Queiros; Manuel Alves Rodrigues;
PUBLISHED: 2015, SOURCE: REVISTA DA ESCOLA DE ENFERMAGEM DA USP, VOLUME: 49, ISSUE: 6, PAGES: 995-1003
INDEXED IN: Scopus WOS CrossRef: 12
1432
TITLE: Effects of cattle-slurry treatment by acidification and separation on nitrogen dynamics and global warming potential after surface application to an acidic soil  Full Text
AUTHORS: David Fangueiro; Jose Pereira ; Andre Bichana; Sonia Surgy; Fernanda Cabral; Joao Coutinho;
PUBLISHED: 2015, SOURCE: JOURNAL OF ENVIRONMENTAL MANAGEMENT, VOLUME: 162, PAGES: 1-8
INDEXED IN: Scopus WOS CrossRef: 37
1433
TITLE: Effects of Pre- and Post-Harvest Factors on the Selected Elements Contents in Fruit Juices  Full Text
AUTHORS: Paula, FJA; Guine, RPF ; Cruz Lopes, L ; Duarte, AC; Fragata, AOS ; Reis, MAL ;
PUBLISHED: 2015, SOURCE: CZECH JOURNAL OF FOOD SCIENCES, VOLUME: 33, ISSUE: 4, PAGES: 384-391
INDEXED IN: Scopus WOS CrossRef: 7 Handle
1434
TITLE: Elevated carbon dioxide and temperature effects on rice yield, leaf greenness, and phenological stages duration  Full Text
AUTHORS: Figueiredo, N; Carranca, C; Trindade, H; Pereira, J ; Goufo, P; Coutinho, J; Marques, P; Maricato, R; de Varennes, A;
PUBLISHED: 2015, SOURCE: PADDY AND WATER ENVIRONMENT, VOLUME: 13, ISSUE: 4, PAGES: 313-324
INDEXED IN: Scopus WOS
1435
TITLE: Elite coaches views on factors contributing to excellence in orienteering
AUTHORS: Celestino, TF; Leitao, JCG; Sarmento, HB; Routen, A; Pereira, AA ;
PUBLISHED: 2015, SOURCE: CULTURA CIENCIA Y DEPORTE, VOLUME: 10, ISSUE: 28, PAGES: 77-86
INDEXED IN: WOS CrossRef: 6 Handle
1436
TITLE: Empowerment and adherence to the therapeutic regimen in people with diabetes
AUTHORS: Madalena Cunha ; Suzana Andre; Joao Granado; Carlos Albuquerque; Antonio Madureira;
PUBLISHED: 2015, SOURCE: 5th International Conference on Education & Educational Psychology (ICEEPSY) in 5th ICEEPSY International Conference on Education & Educational Psychology, VOLUME: 171, PAGES: 289-293
INDEXED IN: WOS CrossRef: 7
1437
TITLE: ETHICAL/MORAL KNOWLEDGE IN NURSING STUDENTS
AUTHORS: Madalena Cunha ; Carlos Albuquerque ; Antonio Madureira Dias ; Graca Aparicio ; Isabel Bica ; Suzana Andre; Rosa Martins ;
PUBLISHED: 2015, SOURCE: 9th International Technology, Education and Development Conference (INTED) in INTED2015: 9TH INTERNATIONAL TECHNOLOGY, EDUCATION AND DEVELOPMENT CONFERENCE, PAGES: 7382-7385
INDEXED IN: WOS
1438
TITLE: Evaluation of the physical, chemical and sensory properties of raisins produced from grapes of the cultivar Crimson  Full Text
AUTHORS: Guine, RPF ; Almeida, IC; Correia, AC; Goncalves, FJ;
PUBLISHED: 2015, SOURCE: JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, VOLUME: 9, ISSUE: 3, PAGES: 337-346
INDEXED IN: Scopus WOS
1439
TITLE: Evaluation of the physical, chemical and sensory properties of raisins produced from grapes of the cultivar Crimson
AUTHORS: Raquel P F Guiné ; Inês C Almeida; Ana C Correia; Fernando J Gonçalves;
PUBLISHED: 2015, SOURCE: Food Measure - Journal of Food Measurement and Characterization, VOLUME: 9, ISSUE: 3, PAGES: 337-346
INDEXED IN: CrossRef: 25
1440

Results per Page: 20.
Page 72 of 121. Total results: 2402.