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Luísa Maria Pinheiro Valente

AuthID: R-000-9WG

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Confirmed Publications: 224

111

TITLE: The impact of alternative dietary lipids on the in vitro bioaccessibility of sole fillets for human consumption
AUTHORS: Afonso, C; Cardoso, C; Freire, M; Silva, IE; Linares, F; Villanueva, JLR; Valente, LMP ; Bandarra, NM;
PUBLISHED: 2017, SOURCE: AQUACULTURE, VOLUME: 474

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112

TITLE: Total substitution of dietary fish oil by vegetable oils stimulates muscle hypertrophic growth in Senegalese sole and the upregulation of fgf6
AUTHORS: Lopes, G; Castro, LFC ; Valente, LMP ;
PUBLISHED: 2017, SOURCE: FOOD & FUNCTION, VOLUME: 8, ISSUE: 5

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113

TITLE: Carotenoid deposition, flesh quality and immunological response of Nile tilapia fed increasing levels of IMTA-cultivated Ulva spp. Full Text
AUTHORS: Valente, LMP ; Araujo, M; Batista, S; Peixoto, MJ; Sousa PInto, Isabel ; Brotas, V ; Luís Miguel Cunha ; Rema, P;
PUBLISHED: 2016, SOURCE: JOURNAL OF APPLIED PHYCOLOGY, VOLUME: 28, ISSUE: 1

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114

TITLE: Changes in intestinal microbiota, immune- and stress-related transcript levels in Senegalese sole (Solea senegalensis) fed plant ingredient diets intercropped with probiotics or immunostimulants Full Text
AUTHORS: Batista, S; Ozorio, ROA; Kollias, S; Dhanasiri, AK; Lokesh, J; Kiron, V; Valente, LMP ; Fernandes, JMO;
PUBLISHED: 2016, SOURCE: AQUACULTURE, VOLUME: 458

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115

TITLE: Dietary inclusion of IMTA-cultivated Gracilaria vermiculophylla in rainbow trout (Oncorhynchus mykiss) diets: effects on growth, intestinal morphology, tissue pigmentation, and immunological response Full Text
AUTHORS: Araujo, M; Rema, P; Sousa PInto, Isabel ; Luís Miguel Cunha ; Peixoto, MJ; Pires, MA; Seixas, F; Brotas, V ; Beltran, C; Valente, LMP ;
PUBLISHED: 2016, SOURCE: JOURNAL OF APPLIED PHYCOLOGY, VOLUME: 28, ISSUE: 1

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116

TITLE: Dietary indispensable amino acids profile affects protein utilization and growth of Senegalese sole larvae Full Text
AUTHORS: Paula Canada; Sofia Engrola ; Nadege Richard; Ana Filipa Lopes; Wilson Pinto; Luisa M P Valente ; Luis E C Conceicao;
PUBLISHED: 2016, SOURCE: FISH PHYSIOLOGY AND BIOCHEMISTRY, VOLUME: 42, ISSUE: 6

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117

TITLE: Innate immune response, intestinal morphology and microbiota changes in Senegalese sole fed plant protein diets with probiotics or autolysed yeast Full Text
AUTHORS: Batista, S; Medina, A; Pires, MA; Morinigo, MA; Sansuwan, K; Fernandes, JMO; Valente, LMP ; Ozorio, ROA;
PUBLISHED: 2016, SOURCE: APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, VOLUME: 100, ISSUE: 16

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118

TITLE: New developments and biological insights into the farming of Solea senegalensis reinforcing its aquaculture potential Full Text
AUTHORS: Sofia Morais; Claudia Aragao ; Elsa Cabrita ; Luis E C Conceicao; Maria Constenla; Benjamin Costas ; Jorge Dias; Neil Duncan; Sofia Engrola; Alicia Estevez; Enric Gisbert; Evaristo Mananos; Luisa M P Valente ; Manuel Yufera; Maria Teresa Dinis;
PUBLISHED: 2016, SOURCE: REVIEWS IN AQUACULTURE, VOLUME: 8, ISSUE: 3

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119

TITLE: Plant protein blends in diets for Senegalese sole affect skeletal muscle growth, flesh texture and the expression of related genes Full Text
AUTHORS: Luisa M P Valente ; Eduarda M Cabral; Vera Sousa; Luís Miguel Cunha ; Jorge M O Fernandes;
PUBLISHED: 2016, SOURCE: AQUACULTURE, VOLUME: 453

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120

TITLE: Short- and long-term metabolic responses to diets with different protein: carbohydrate ratios in Senegalese sole (Solea senegalensis, Kaup 1858)
AUTHORS: Conde Sieira, M; Salas Leiton, E; Duarte, MM; Pelusio, NF; Soengas, JL; Valente, LMP ;
PUBLISHED: 2016, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 115, ISSUE: 11

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Page 12 of 23. Total results: 224.

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