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Marta Isabel de Glória Vázquez Machado da Silva
AuthID:
R-000-D2B
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (25)
Proceedings Paper (15)
Book Chapter (2)
Letter (1)
Book (1)
Article in Press (1)
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Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
Title Dsc
Results:
10
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Confirmed Publications: 45
31
TITLE:
Concentration distribution in the wake of a plane surface buried in a porous media in alignment with the flow direction
AUTHORS:
Delgado, JMPQ
;
Vazquez Da Silva, M
;
PUBLISHED:
2008
,
SOURCE:
Defect and Diffusion Forum,
VOLUME:
283-286
INDEXED IN:
Scopus
32
TITLE:
Dynamic and equilibrium swelling of biodegradable starch-based superabsorbent polymers
AUTHORS:
Nasser, RO;
da Silva, MV
;
Delgado, JMPQ
;
Goncalves, MP
; Andrade, CT;
PUBLISHED:
2008
,
SOURCE:
3rd International Conference on Diffusion in Solids and Liquids
in
DIFFUSION IN SOLIDS AND LIQUIDS III,
VOLUME:
273-276
INDEXED IN:
Scopus
WOS
CrossRef
:
1
IN MY:
ORCID
|
CIÊNCIAVITAE
33
TITLE:
Effect of temperature and volume changes on effective diffusivities of sucrose and NaCl during osmotic dehydration of vegetable tissue
AUTHORS:
Mayor, L;
Delgado, JMPQ
;
da Silva, MV
;
Sereno, AM
;
Goncalves, MP
;
PUBLISHED:
2008
,
SOURCE:
3rd International Conference on Diffusion in Solids and Liquids
in
DIFFUSION IN SOLIDS AND LIQUIDS III,
VOLUME:
273-276
INDEXED IN:
Scopus
WOS
CrossRef
:
1
IN MY:
ORCID
|
CIÊNCIAVITAE
34
TITLE:
The effect of Mg2+ and tara gum concentrations on the rheological properties of WPI solutions
AUTHORS:
Vazquez Da Silva, M
;
Delgado, JMPQ
;
PUBLISHED:
2008
,
SOURCE:
Defect and Diffusion Forum,
VOLUME:
283-286
INDEXED IN:
Scopus
35
TITLE:
Water sorption isotherms and textural properties of biodegradable starch-based superabsorbent polymers
AUTHORS:
Delgado, JMPQ
;
Vazquez Da Silva, M
; Nasser, RO;
Goncalves, MP
; Andrade, CT;
PUBLISHED:
2008
,
SOURCE:
Defect and Diffusion Forum,
VOLUME:
283-286
INDEXED IN:
Scopus
36
TITLE:
High-solid systems of partially hydrolysed waxy maize starch: Rheological and structural characterisations
Full Text
AUTHORS:
Lopes, GK;
Azero, EG
;
Vazquez V da Silva
;
Goncalves, MP
;
Andrade, CT
;
PUBLISHED:
2007
,
SOURCE:
JOURNAL OF THE BRAZILIAN CHEMICAL SOCIETY,
VOLUME:
18,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
37
TITLE:
A study of the effect of locust bean gum on the rheological behaviour and microstructure of a β-lactoglobulin gel at pH 7
Full Text
AUTHORS:
Maria Pilar Gonçalves
;
Wancheng Sittikijyothin
;
Marta Vázquez da Silva
; Jacques Lefebvre;
PUBLISHED:
2004
,
SOURCE:
Rheologica Acta - Rheol Acta,
VOLUME:
43,
ISSUE:
5
INDEXED IN:
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
38
TITLE:
Prediction of the solubility of aromatic components of wine in carbon dioxide
Full Text
AUTHORS:
da Silva, MV
;
Barbosa, D
;
PUBLISHED:
2004
,
SOURCE:
JOURNAL OF SUPERCRITICAL FLUIDS,
VOLUME:
31,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
39
TITLE:
Comments on "High-pressure phase equilibrium data for aromatic components of wine: Carbon dioxide/n-butanal system" [1]
AUTHORS:
Zhang, B; Liu, X; Guo, H;
Da Silva, MV
; Barbosa, D;
PUBLISHED:
2002
,
SOURCE:
Industrial and Engineering Chemistry Research,
VOLUME:
41,
ISSUE:
13
INDEXED IN:
Scopus
40
TITLE:
High pressure vapor-liquid equilibrium data for the system carbon dioxide plus decanal at 288.2, 303.2, and 313.2 K
Full Text
AUTHORS:
da Silva, MV
;
Barbosa, D
;
Ferreira, PO
;
PUBLISHED:
2002
,
SOURCE:
JOURNAL OF CHEMICAL AND ENGINEERING DATA,
VOLUME:
47,
ISSUE:
5
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
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