Patricia Carla Ribeiro Valentao


AuthID: R-000-E0H

Confirmed Publications: 394



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TITLE: Phenolics: From Chemistry to Biology  Full Text
AUTHORS: David M Pereira ; Patricia Valentao ; Jose A Pereira ; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: MOLECULES, VOLUME: 14, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | ResearcherID
283
TITLE: Phytochemical characterization and radical scavenging activity of Portulaca oleraceae L. leaves and stems  Full Text
AUTHORS: Ivo Oliveira; Patricia Valentao ; Rosario Lopes; Paula B Andrade ; Albino Bento ; Jose Alberto Pereira ;
PUBLISHED: 2009, SOURCE: MICROCHEMICAL JOURNAL, VOLUME: 92, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | ResearcherID
284
TITLE: Pieris brassicae Inhibits Xanthine Oxidase  Full Text
AUTHORS: Carla Sousa ; David M Pereira ; Patricia Valentao ; Federico Ferreres; Jose A Pereira ; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | ResearcherID
285
TITLE: Protective effect of quince (Cydonia oblonga Miller) fruit against oxidative hemolysis of human erythrocytes  Full Text
AUTHORS: Ana S Magalhaes; Branca M Silva ; Jose A Pereira ; Paula B Andrade; Patricia Valentao ; Marcia Carvalho ;
PUBLISHED: 2009, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 47, ISSUE: 6
INDEXED IN: Scopus WOS
IN MY: ORCID | ResearcherID
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287
TITLE: Red wine phenolics: Reasons for their variation
AUTHORS: Valentao, P ; Guerra, L; Pereira, DM ; Andrade, PB ;
PUBLISHED: 2009, SOURCE: Red Wine and Health
INDEXED IN: Scopus
IN MY: ORCID
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TITLE: Screening of antioxidant phenolic compounds produced by in Vvitro shoots of brassica oleracea L. var. costata DC
AUTHORS: Ferreres Federico; Sousa Carla; Pereira David M. ; Valentao Patricia ; Taveira Marcos; Martins Anabela; Pereira Jose A.; Seabra Rosa M.; Andrade, PB ;
PUBLISHED: 2009, SOURCE: Combinatorial Chemistry and High Throughput Screening, VOLUME: 12, ISSUE: 3
INDEXED IN: Scopus CrossRef
290
TITLE: Targeted Metabolite Analysis and Biological Activity of Pieris brassicae Fed with Brassica rapa var. rapa  Full Text
AUTHORS: David M Pereira ; Alexandra Noites; Patricia Valentao ; Federico Ferreres; Jose A Pereira ; Luis Vale Silva; Eugenia Pinto ; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 11
IN MY: ORCID | ResearcherID
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