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Paula Cristina Maia Teixeira

AuthID: R-000-E5B

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Confirmed Publications: 258

231

TITLE: Induction of stress tolerance in Lactobacillus delbrueckii ssp bulgaricus by the addition of sucrose to the growth medium
AUTHORS: Silva, J ; Carvalho, AS ; Pereira, H; Teixeira, P ; Gibbs, PA;
PUBLISHED: 2004, SOURCE: JOURNAL OF DAIRY RESEARCH, VOLUME: 71, ISSUE: 1

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232

TITLE: Protein extraction and comparison of stain protocols for analysis of two-dimensional electrophoresis gels
AUTHORS: Silva, J ; Carvalho, AS ; Vitorino, R ; Domingues, P ; Teixeira, P ; Gibbs, P;
PUBLISHED: 2004, SOURCE: PROTEIN AND PEPTIDE LETTERS, VOLUME: 11, ISSUE: 2

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233

TITLE: Relevant factors for the preparation of freeze-dried lactic acid bacteria Full Text
AUTHORS: Carvalho, AS ; Silva, J ; Ho, P; Teixeira, P ; Malcata, FX ; Gibbs, P;
PUBLISHED: 2004, SOURCE: INTERNATIONAL DAIRY JOURNAL, VOLUME: 14, ISSUE: 10

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234

TITLE: Survival of Enterococcus strains grown in different media during heating and drying stresses
AUTHORS: Silva, J ; Carvalho, AS ; Lopes, Z; Domingues, P ; Teixeira, P ; Gibbs, PA;
PUBLISHED: 2004, SOURCE: Milchwissenschaft, VOLUME: 59, ISSUE: 3-4

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235

TITLE: Characterisation of enterococci strains isolated from an artisanal Portuguese cheese
AUTHORS: Silva, J ; Carvalho, AS ; Duarte, G; Lopes, Z; Domingues, P ; Teixeira, P ; Gibbs, PA;
PUBLISHED: 2003, SOURCE: MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL, VOLUME: 58, ISSUE: 7-8

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236

TITLE: Effect of various growth media upon survival during storage of freeze-dried Enterococcus faecalis and Enterococcus durans. SURVIVAL OF FREEZE-DRIED ENTEROCOCCUS SPP. Full Text
AUTHORS: Carvalho, AS ; Silva, J; Ho, P; Teixeira, P ; Malcata, FX ; Gibbs, P;
PUBLISHED: 2003, SOURCE: JOURNAL OF APPLIED MICROBIOLOGY, VOLUME: 94, ISSUE: 6

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237

TITLE: Effects of addition of sucrose and salt, and of starvation upon thermotolerance and survival during storage of freeze-dried Lactobacillus delbrueckii ssp bulgaricus Full Text
AUTHORS: Carvalho, AS ; Silva, J ; Ho, P; Teixeira, P ; Malcata, FX ; Gibbs, P;
PUBLISHED: 2003, SOURCE: JOURNAL OF FOOD SCIENCE, VOLUME: 68, ISSUE: 8

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238

TITLE: Epifluorescence microscope methods for bacterial enumeration in a 4-chlorophenol degrading consortium Full Text
AUTHORS: Pacheco, CC ; Alves, CC; Barreiros, L ; Castro, PML ; Teixeira, PCM ;
PUBLISHED: 2003, SOURCE: BIOTECHNOLOGY LETTERS, VOLUME: 25, ISSUE: 24

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239

TITLE: Impedimetric method for estimating the residual activity of freeze-dried Lactobacillus delbrueckii ssp bulgaricus Full Text
AUTHORS: Carvalho, AS ; Silva, J ; Ho, P; Teixeira, P ; Malcata, FX ; Gibbs, P;
PUBLISHED: 2003, SOURCE: INTERNATIONAL DAIRY JOURNAL, VOLUME: 13, ISSUE: 6

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240

TITLE: Protective effect of sorbitol and monosodium glutamate during storage of freeze-dried lactic acid bacteria
AUTHORS: Carvalho, AS ; Silva, J ; Ho, P; Teixeira, P ; Malcata, FX ; Gibbs, P;
PUBLISHED: 2003, SOURCE: LAIT, VOLUME: 83, ISSUE: 3

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Page 24 of 26. Total results: 258.

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