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Pedro Alexandre Afonso de Sousa Moreira
AuthID:
R-000-EMV
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (221)
Abstract (67)
Review (12)
Letter (11)
Proceedings Paper (5)
Editorial Material (5)
Correction (3)
Note (2)
Unpublished (1)
Book Chapter (1)
Year Start - End:
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Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
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Title Dsc
Results:
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Confirmed Publications: 328
101
TITLE:
Industrialized foods in early infancy. a growing need of nutritional research
AUTHORS:
Célia Araújo; Karla Danielly Ribeiro;
Patrícia Padrão
;
Pedro Moreira
;
PUBLISHED:
2019
,
SOURCE:
Porto Biomedical Journal,
VOLUME:
4,
ISSUE:
4
INDEXED IN:
CrossRef
:
8
IN MY:
ORCID
|
CIÊNCIAVITAE
102
TITLE:
Modification of effect between air pollution and lung function by the inflammatory potential of diet: A cross-sectional study in children
Full Text
AUTHORS:
Mendes, FD;
Paciencia, I
;
Rufo, JC
;
Farraia, M
;
Silva, D
;
Cunha, P
;
Delgado, L
;
Moreira, A
;
Moreira, P
;
PUBLISHED:
2019
,
SOURCE:
Congress of the European-Academy-of-Allergy-and-Clinical-Immunology (EAACI)
in
ALLERGY,
VOLUME:
74
INDEXED IN:
WOS
CrossRef
IN MY:
ORCID
103
TITLE:
Respiratory infection in elite swimmers-A prospective surveillance study
Full Text
AUTHORS:
Margarida Silva, DM
; Vasconcelos, MJ; Moreira, R;
Couto, M
;
Paciencia, I
; Farraia, M;
Rufo, JC
;
Delgado, L
;
Moreira, P
;
Moreira, A
;
PUBLISHED:
2019
,
SOURCE:
Congress of the European-Academy-of-Allergy-and-Clinical-Immunology (EAACI)
in
ALLERGY,
VOLUME:
74
INDEXED IN:
WOS
IN MY:
ORCID
|
CIÊNCIAVITAE
104
TITLE:
Salt content in pre-packaged foods available in Portuguese market
Full Text
AUTHORS:
Cardoso, S
;
Pinho, O
;
Moreira, P
; Pena, MJ;
Alves, A
; Moreira, JL;
Joaquim Mendes
;
Graça, Pedro
;
CARLA GONÇALVES
;
PUBLISHED:
2019
,
SOURCE:
FOOD CONTROL,
VOLUME:
106
INDEXED IN:
Scopus
WOS
CrossRef
:
11
Handle
IN MY:
ORCID
105
TITLE:
School environment associates with lung function and autonomic nervous system activity in children: a cross-sectional study
Full Text
AUTHORS:
Paciencia, I
;
Rufo, JC
;
Silva, D
;
Martins, C
;
Mendes, F
;
Rama, T
; Rodolfo, A;
Madureira, J
;
Delgado, L
;
Fernandes, ED
;
Padrao, P
;
Moreira, P
;
Severo, M
;
Pina, MF
;
Teixeira, JP
;
Barros, H
; Ruokolainen, L;
Haahtela, T
;
Moreira, A
;
PUBLISHED:
2019
,
SOURCE:
SCIENTIFIC REPORTS,
VOLUME:
9,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
28
Handle
IN MY:
ORCID
106
TITLE:
Setting definitions of childhood asthma in epidemiologic studies
Full Text
AUTHORS:
Diana Silva
;
Milton Severo
;
Ines Paciencia
;
Joao Rufo
;
Carla Martins
;
Pedro Moreira
;
Patricia Padrao
;
Luis Delgado
;
Andre Moreira
;
PUBLISHED:
2019
,
SOURCE:
PEDIATRIC ALLERGY AND IMMUNOLOGY,
VOLUME:
30,
ISSUE:
7
INDEXED IN:
Scopus
WOS
CrossRef
:
18
IN MY:
ORCID
|
CIÊNCIAVITAE
107
TITLE:
Street food in Dushanbe, Tajikistan: availability and nutritional value
AUTHORS:
Gabriela Albuquerque
; Ines Morais;
Marcello Gelormini
;
Susana Casal
; Albertino Damasceno;
Olivia Pinho
;
Pedro Moreira
; Jo Jewell; Joao Breda;
Nuno Lunet
;
Patricia Padrao
;
PUBLISHED:
2019
,
SOURCE:
BRITISH JOURNAL OF NUTRITION,
VOLUME:
122,
ISSUE:
9
INDEXED IN:
Scopus
WOS
CrossRef
:
20
IN MY:
ORCID
|
CIÊNCIAVITAE
108
TITLE:
Street food in Maputo, Mozambique: Availability and nutritional value of homemade foods
AUTHORS:
Sofia Sousa
; Marcello Gelormini;
Albertino Damasceno
; Simão A Lopes; Sérgio Maló; Célia Chongole; Paulino Muholove;
Susana Casal
;
Olívia Pinho
;
Pedro Moreira
;
Nuno Lunet
;
Patrícia Padrão
;
PUBLISHED:
2019
,
SOURCE:
Nutrition and Health,
VOLUME:
25,
ISSUE:
1
INDEXED IN:
Scopus
CrossRef
:
16
Handle
IN MY:
ORCID
109
TITLE:
Swimming pool training environment may drive skin and gut dysbiosis in elite swimmers
Full Text
AUTHORS:
Ribeiro Paciencia, IR
; Pereira, P; Aho, V; Cavaleiro Rufo, JC; Silva, D; Martins, C; Mendes, F; Rama, T; Rodolfo, A; Leao, L;
Delgado, L
; Padrao, P;
Moreira, P
; Haahtela, T; Paulin, L; Auvinen, P; Moreira, A;
PUBLISHED:
2019
,
SOURCE:
Congress of the European-Academy-of-Allergy-and-Clinical-Immunology (EAACI)
in
ALLERGY,
VOLUME:
74
INDEXED IN:
WOS
IN MY:
ORCID
|
CIÊNCIAVITAE
110
TITLE:
Welcoming Patients With Food Allergy: What Is The Preparation Of Schools And Restaurants?
Full Text
AUTHORS:
Padua, I
;
Moreira, A
;
Moreira, P
;
Barros, R
;
PUBLISHED:
2019
,
SOURCE:
Congress of the European-Academy-of-Allergy-and-Clinical-Immunology (EAACI)
in
ALLERGY,
VOLUME:
74
INDEXED IN:
WOS
IN MY:
ORCID
|
CIÊNCIAVITAE
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