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Ana Patrícia Diogo Padrão Ferreira

AuthID: R-002-01G

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Confirmed Publications: 274

1

TITLE: Challenging the Wine Component in Mediterranean Diet Scores: Cognitive Outcomes in Portuguese Adults at High Risk of Dementia Full Text
AUTHORS: Mesquita, Andreia; Sousa, Daniela De; Padrao, Patricia ; Costa, Ana Rute; Moreira, Pedro ;
PUBLISHED: 2025, SOURCE: NUTRIENTS, VOLUME: 17, ISSUE: 22

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2

TITLE: Cooking Skills and Mediterranean Diet Adherence: Societal Insights from the iMC SALT Trial
AUTHORS: CARLA GONÇALVES ; Padrao, Patricia ; Pinho, Olivia; Silva Santos, Tania; Moreira, Pedro ;
PUBLISHED: 2025, SOURCE: SOCIETIES, VOLUME: 15, ISSUE: 6

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3

TITLE: Pre-packaged food targeted to gastrointestinal pathologies: are they low in FODMAP?
AUTHORS: Barreirinhas, Sara; Almeida, Carla; Susana Casal ; Padrao, Patricia ;
PUBLISHED: 2025, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 134, ISSUE: 9

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4

TITLE: Processed Food Consumption and Sleep Quality in School-Aged Children: Insights from a Cross-Sectional Study Full Text
AUTHORS: Gomes, Matilde Sousa; Martins, Juliana; Duarte, Ana; Augusto, Claudia; Silva, Maria Jose; Padrao, Patricia ; Moreira, Pedro ; Rosario, Rafaela;
PUBLISHED: 2025, SOURCE: NUTRIENTS, VOLUME: 17, ISSUE: 2

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5

TITLE: The Acute Effects of a Fast-Food Meal Versus a Mediterranean Food Meal on the Autonomic Nervous System, Lung Function, and Airway Inflammation: A Randomized Crossover Trial Full Text
AUTHORS: Silva, Diana ; Mendes, Francisca Castro ; Stanzani, Vania; Moreira, Rita; Pinto, Mariana; Beltrao, Marilia; Sokhatska, Oksana; Severo, Milton ; Padrao, Patricia ; Garcia Larsen, Vanessa; Delgado, Luis ; Moreira, Andre ; Moreira, Pedro ;
PUBLISHED: 2025, SOURCE: NUTRIENTS, VOLUME: 17, ISSUE: 4

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6

TITLE: The Acute Effects of Fast Food Versus Mediterranean Meal on Autonomic Nervous System, Lung Function, and Airway Inflammation: A Randomized Crossover Trial
AUTHORS: Diana Silva ; Francisca Castro Mendes; Vânia Stanzani; Rita Moreira; Mariana Pinto; Marília Beltrão; Oksana Sokhatska; Milton Severo ; Patrícia Padrão ; Vanessa Garcia Larsen; Luís Delgado ; André Moreira ; Pedro Moreira ;
PUBLISHED: 2025

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7

TITLE: Adherence to the Mediterranean Diet, Sodium and Potassium Intake in People at a High Risk of Dementia Full Text
AUTHORS: Rodrigues, Joana; Costa, Mariana; de Sousa, Daniela ; Costa, Ana Rute ; Lunet, Nuno ; Cruz, Vitor Tedim; Padrao, Patricia ;
PUBLISHED: 2024, SOURCE: NUTRIENTS, VOLUME: 16, ISSUE: 10

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8

TITLE: Assessment of sodium levels in Portuguese supermarket foods: A global benchmark perspective
AUTHORS: Almeida, Carla ; Lopes, Eduarda; Faria, Ana Patricia; Azevedo, Jose; Padrao, Patricia ;
PUBLISHED: 2024, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 132

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9

TITLE: Association between Urinary Sodium Excretion and Body Fat in School-Aged Children: Insights from the ARIA Study Full Text
AUTHORS: Soares, Ana Patricia; Rodrigues, Monica ; Padrao, Patricia ; CARLA GONÇALVES ; Moreira, Andre ; Moreira, Pedro ;
PUBLISHED: 2024, SOURCE: NUTRIENTS, VOLUME: 16, ISSUE: 8

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10

TITLE: Can culinary processing impact the lipid composition and fatty acid profile of turbot ( Scophthalmus maximus )?
AUTHORS: Fiorin, Ana; Filipa Silva, Andreia; Marques, Alexandra; Castro, Carolina; Susana Casal ; Moreira, Pedro; Padrao, Patricia ; Valente, Luisa M. P.;
PUBLISHED: 2024, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 133

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Page 1 of 28. Total results: 274.

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