Teresa Maria Leitão Semedo Lemsaddek


AuthID: R-000-H5G

Confirmed Publications: 52



11
TITLE: Colicins and Microcins Produced by Enterobacteriaceae: Characterization, Mode of Action, and Putative Applications
AUTHORS: Markovic, Katarina G.; Grujovic, Mirjana Z.; Koracevic, Maja G.; Nikodijevic, Danijela D.; Milutinovic, Milena G.; Semedo Lemsaddek, Teresa ; Djilas, Milan D.;
PUBLISHED: 2022, SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, VOLUME: 19, ISSUE: 18
INDEXED IN: WOS
IN MY: ORCID | CIÊNCIAVITAE
12
TITLE: Duvan chvarci: Product characterization and comparison between traditional and industrial production  Full Text
AUTHORS: Grujovic, M; Petrovic, TDZ; Mladenovic, KG; Tomovic, VM; Kocic Tanackov, SD; Semedo Lemsaddek, T ;
PUBLISHED: 2022, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 154
INDEXED IN: WOS Handle
IN MY: ORCID | CIÊNCIAVITAE
13
TITLE: Enterococcus spp. from Azeitao and Nisa PDO-cheeses: Surveillance for antimicrobial drug resistance
AUTHORS: Rocha, PAB; Marques, JMM; Barreto, AS; Semedo Lemsaddek, T ;
PUBLISHED: 2022, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 154, ISSUE: 112622
INDEXED IN: Scopus WOS CrossRef: 4 Handle
IN MY: ORCID | CIÊNCIAVITAE
14
TITLE: Serbian Traditional Goat Cheese: Physico-Chemical, Sensory, Hygienic and Safety Characteristics
AUTHORS: Mladenovic, KG; Grujovic, MA; Kocic Tanackov, SD; Bulut, S; Ilicic, M; Degenek, J; Semedo Lemsaddek, T ;
PUBLISHED: 2022, SOURCE: MICROORGANISMS, VOLUME: 10, ISSUE: 1
INDEXED IN: WOS Handle
IN MY: ORCID | CIÊNCIAVITAE
15
TITLE: Antimicrobial Effects of Essential Oils on Oral Microbiota Biofilms: The Toothbrush In Vitro Model
AUTHORS: Aires, A; Barreto, AS; Semedo Lemsaddek, T ;
PUBLISHED: 2021, SOURCE: ANTIBIOTICS-BASEL, VOLUME: 10, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 15 Handle
IN MY: ORCID | CIÊNCIAVITAE
16
TITLE: Food Microbiology 2020
AUTHORS: Laranjo, Marta; de Guia Cordoba, Maria; Semedo Lemsaddek, Teresa ; Potes, Maria Eduarda;
PUBLISHED: 2021, SOURCE: BIOMED RESEARCH INTERNATIONAL, VOLUME: 2021
INDEXED IN: WOS
IN MY: ORCID | CIÊNCIAVITAE
17
TITLE: Resistance and virulence distribution in enterococci isolated from broilers reared in two farming systems
AUTHORS: Semedo Lemsaddek, T ; Cota, JB; Ribeiro, T; Pimentel, A; Tavares, L ; Bernando, F; Oliveira, M ;
PUBLISHED: 2021, SOURCE: IRISH VETERINARY JOURNAL, VOLUME: 74, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 10 Handle
IN MY: ORCID | CIÊNCIAVITAE
18
TITLE: Antimicrobial activity of essential oils against foodborne multidrug-resistant enterococci and aeromonads in planktonic and biofilm state
AUTHORS: Quendera, AP; Barreto, AS; Semedo Lemsaddek, T ;
PUBLISHED: 2019, SOURCE: FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL, VOLUME: 25, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 14
IN MY: ORCID | CIÊNCIAVITAE
19
TITLE: Food Microbiology
AUTHORS: Laranjo, M; Cordoba, MD; Semedo Lemsaddek, T ; Potes, ME;
PUBLISHED: 2019, SOURCE: BIOMED RESEARCH INTERNATIONAL, VOLUME: 2019
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID | CIÊNCIAVITAE
20
TITLE: What is the Main Processing Factor Influencing Staphylococcus Species Diversity in Different Manufacturing Units?
AUTHORS: Fraqueza, MJ ; Rocha, JM; Laranjo, M; Potes, ME; Fialho, AR; Fernandes, MJ; Fernandes, MH; Barreto, A; Semedo Lemsaddek, T ; Elias, M ;
PUBLISHED: 2019, SOURCE: JOURNAL OF FOOD SCIENCE, VOLUME: 84, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 7
IN MY: ORCID | CIÊNCIAVITAE
Page 2 of 6. Total results: 52.

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