Teresa Maria Leitão Semedo Lemsaddek


AuthID: R-000-H5G

Confirmed Publications: 70



11
TITLE: Insights on the microbiology of Ethiopian fermented milk products: A review
AUTHORS: Karssa, Tiruha H.; Kussaga, Jamal B.; Semedo Lemsaddek, Teresa ; Mugula, Jovin K.;
PUBLISHED: 2024, SOURCE: FOOD SCIENCE & NUTRITION, VOLUME: 12, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
12
TITLE: Tradition unveiled: a comprehensive review of microbiological studies on Portuguese traditional cheeses, merging conventional and OMICs analyses
AUTHORS: Susana Serrano; Susana Morais; Teresa Semedo-Lemsaddek ;
PUBLISHED: 2024, SOURCE: Frontiers in Industrial Microbiology, VOLUME: 2
INDEXED IN: CrossRef
IN MY: ORCID | CIÊNCIAVITAE
13
TITLE: Unveiling the Potential of Lactic Acid Bacteria from Serbian Goat Cheese
AUTHORS: Grujovic, Mirjana Z.; Markovic, Katarina G.; Morais, Susana; Semedo Lemsaddek, Teresa ;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 13
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
14
TITLE: <em>Lactiplantibacillus plantarum</em> from Unexplored Tunisian Ecological Niches: Antimicrobial Potential, Probiotic and Food Applications
AUTHORS: Hiba Selmi; Maria Teresa Rocchetti; Vittorio Capozzi; Teresa Semedo-Lemsaddek ; Daniela Fiocco; Giuseppe Spano; Ferid Abidi;
PUBLISHED: 2023
INDEXED IN: CrossRef: 1
IN MY: ORCID | CIÊNCIAVITAE
15
TITLE: Antimicrobial and Antibiofilm Potential of Thymus vulgaris and Cymbopogon flexuosus Essential Oils against Pure and Mixed Cultures of Foodborne Bacteria
AUTHORS: Marques, Joana Monteiro; Serrano, Susana; Selmi, Hiba; Cotovio, Pedro Giesteira; Semedo Lemsaddek, Teresa ;
PUBLISHED: 2023, SOURCE: ANTIBIOTICS-BASEL, VOLUME: 12, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID | CIÊNCIAVITAE
16
TITLE: Antimicrobial Drug Resistance in Poultry Production: Current Status and Innovative Strategies for Bacterial Control
AUTHORS: Abreu, Raquel; Semedo Lemsaddek, Teresa ; Cunha, Eva; Tavares, Luis ; Oliveira, Manuela ;
PUBLISHED: 2023, SOURCE: MICROORGANISMS, VOLUME: 11, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 27
IN MY: ORCID | CIÊNCIAVITAE
17
TITLE: Dissemination of Enterococcal Genetic Lineages: A One Health Perspective
AUTHORS: Marques, Joana Monteiro; Coelho, Mariana; Santana, Andressa Rodrigues; Pinto, Daniel; Semedo Lemsaddek, Teresa ;
PUBLISHED: 2023, SOURCE: ANTIBIOTICS-BASEL, VOLUME: 12, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef: 6
IN MY: ORCID | CIÊNCIAVITAE
18
TITLE: Lactiplantibacillus plantarum from Unexplored Tunisian Ecological Niches: Antimicrobial Potential, Probiotic and Food Applications
AUTHORS: Selmi, Hiba; Rocchetti, Maria Teresa; Capozzi, Vittorio; Semedo Lemsaddek, Teresa ; Fiocco, Daniela; Spano, Giuseppe; Abidi, Ferid;
PUBLISHED: 2023, SOURCE: MICROORGANISMS, VOLUME: 11, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
19
TITLE: Staphylococcus aureus and MRSA in Livestock: Antimicrobial Resistance and Genetic Lineages
AUTHORS: Silva, Vanessa; Araujo, Sara; Monteiro, Andreia; Eira, Jose; Pereira, Jose Eduardo; Maltez, Luis; Igrejas, Gilberto; Lemsaddek, Teresa Semedo ; Poeta, Patricia;
PUBLISHED: 2023, SOURCE: MICROORGANISMS, VOLUME: 11, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 24
IN MY: ORCID | CIÊNCIAVITAE
20
TITLE: Advantages and disadvantages of non-starter lactic acid bacteria from traditional fermented foods: Potential use as starters or probiotics  Full Text
AUTHORS: Grujovic, MZ; Mladenovic, KG; Semedo Lemsaddek, T ; Laranjo, M ; Stefanovic, OD; Kocic Tanackov, SD;
PUBLISHED: 2022, SOURCE: COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, VOLUME: 21, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 53
IN MY: ORCID | CIÊNCIAVITAE
Page 2 of 7. Total results: 70.

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