81
TITLE: The sheep (Ovis aries) muscle proteome: Decoding the mechanisms of tolerance to Seasonal Weight Loss using label-free proteomics  Full Text
AUTHORS: Ferreira, AM; Grossmann, J; Fortes, C; Kilminster, T; Scanlon, T; Milton, J; Greeff, J; Oldham, C; Nanni, P; Almeida, AM ;
PUBLISHED: 2017, SOURCE: JOURNAL OF PROTEOMICS, VOLUME: 161
INDEXED IN: Scopus WOS CrossRef: 29
82
TITLE: A proteomics study of colostrum and milk from the two major small ruminant dairy breeds from the Canary Islands: a bovine milk comparison perspective
AUTHORS: Hernandez Castellano, LE; Almeida, AM ; Renaut, J; Arguello, A; Castro, N;
PUBLISHED: 2016, SOURCE: JOURNAL OF DAIRY RESEARCH, VOLUME: 83, ISSUE: 3
INDEXED IN: Scopus WOS
83
TITLE: A proteomics study of colostrum and milk from the two major small ruminant dairy breeds from the Canary Islands: a bovine milk comparison perspective
AUTHORS: Lorenzo E Hernández-Castellano; André M Almeida ; Jenny Renaut; Anastasio Argüello; Noemí Castro;
PUBLISHED: 2016, SOURCE: Journal of Dairy Research, VOLUME: 83, ISSUE: 03
INDEXED IN: CrossRef
84
TITLE: An overview of food safety and bacterial foodborne zoonoses in food production animals in the Caribbean region  Full Text
AUTHORS: Guerra, MMM ; de Almeida, AM ; Willingham, AL;
PUBLISHED: 2016, SOURCE: TROPICAL ANIMAL HEALTH AND PRODUCTION, VOLUME: 48, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 22
85
TITLE: Differential proteomics reveals the hallmarks of seed development in common bean (Phaseolus vulgaris L.)  Full Text
AUTHORS: Parreira, JR; Bouraada, J; Fitzpatrick, MA; Silvestre, S; da Silva, AB ; da Silva, JM ; Almeida, AM ; Fevereiro, P; Altelaar, AFM; Araujo, SS;
PUBLISHED: 2016, SOURCE: JOURNAL OF PROTEOMICS, VOLUME: 143
INDEXED IN: Scopus WOS CrossRef
86
TITLE: Fatty acid composition of the ovine longissimus dorsi muscle: effect of feed restriction in three breeds of different origin. Fatty acid composition in three sheep breeds  Full Text
AUTHORS: Sofia van Harten; Tanya Kilminster; Timothy Scanlon; John Milton; Chris Oldham; Johann Greeff; Andre M Almeida ;
PUBLISHED: 2016, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 96, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef
88
TITLE: Portuguese traditional sausages: different types, nutritional composition, and novel trends
AUTHORS: Cláudia Marcos; Cláudia Viegas; André M de Almeida ; Maria Manuela Guerra ;
PUBLISHED: 2016, SOURCE: Journal of Ethnic Foods, VOLUME: 3, ISSUE: 1
INDEXED IN: Scopus CrossRef: 21
89
TITLE: Proteomics and the search for welfare and stress biomarkers in animal production in the one-health context
AUTHORS: Marco Ramell, A; de Almeida, AM ; Cristobal, S; Rodrigues, P ; Roncada, P; Bassols, A;
PUBLISHED: 2016, SOURCE: MOLECULAR BIOSYSTEMS, VOLUME: 12, ISSUE: 7
INDEXED IN: Scopus WOS
90
TITLE: Proteomics and the search for welfare and stress biomarkers in animal production in the one-health context  Full Text
AUTHORS: Marco-Ramell, A; de Almeida, AM ; Cristobal, S; Rodrigues, P ; Roncada, P; Bassols, A;
PUBLISHED: 2016, SOURCE: Mol. BioSyst., VOLUME: 12, ISSUE: 7
INDEXED IN: CrossRef
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