Maria Manuela Mendes Guerra


AuthID: R-000-C9Z

Confirmed Publications: 10



1
2
TITLE: Fumonisins and deoxynivalenol in corn-based food products in Portugal  Full Text
AUTHORS: Marina M Martins; Almeida, I; Marques, MF; Guerra, MM ;
PUBLISHED: 2008, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 46, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
3
TITLE: Mycotoxins in feedstuffs in Portugal: An overview  Full Text
AUTHORS: Martins, HM; Marques, M; Almeida, I; Guerra, MM ; Bernardo, F;
PUBLISHED: 2008, SOURCE: Mycotoxin Research, VOLUME: 24, ISSUE: 1
INDEXED IN: Scopus CrossRef
IN MY: ORCID
4
TITLE: Occurence of Listeria monocytogenes in silages assessed by fluorescent in situ hybridization  Full Text
AUTHORS: Oliveira, M ; Guerra, M ; Bernardo, F;
PUBLISHED: 2008, SOURCE: ARQUIVO BRASILEIRO DE MEDICINA VETERINARIA E ZOOTECNIA, VOLUME: 60, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
5
TITLE: Chemical and sensory characteristics and microbiological safety of fresh finely chopped parsley packed in modified atmosphere  Full Text
AUTHORS: Rosa, C; Sapata, M; Guerra, MM ;
PUBLISHED: 2007, SOURCE: FOOD CONTROL, VOLUME: 18, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
6
TITLE: Occurrence of aflatoxin B1 in dairy cow's feed over 10 years in Portugal (1995-2004)
AUTHORS: Martins, HM; Guerra, MMM ; D'A M D Bernardo ;
PUBLISHED: 2007, SOURCE: Revista Iberoamericana de Micologia, VOLUME: 24, ISSUE: 1
INDEXED IN: Scopus
IN MY: ORCID
7
TITLE: Screening of aflatoxin B-1 in laboratory rat feed
AUTHORS: Manuela Guerra ; Marina M Martins; Susana Ferreira; Mereedes Esquivel; Fernando Bernardo ;
PUBLISHED: 2007, SOURCE: SCANDINAVIAN JOURNAL OF LABORATORY ANIMAL SCIENCE, VOLUME: 34, ISSUE: 2
INDEXED IN: Scopus WOS
IN MY: ORCID
8
TITLE: Amplified fragment length polymorphism (AFLP) analysis of Listeria monocytogenes  Full Text
AUTHORS: Guerra, MM ; Bernardo, F; McLauchlin, J;
PUBLISHED: 2002, SOURCE: SYSTEMATIC AND APPLIED MICROBIOLOGY, VOLUME: 25, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
9
TITLE: Listeria in ready-to-eat and unprocessed foods produced in Portugal  Full Text
AUTHORS: Guerra, MM ; McLauchlin, J; Bernardo, FA ;
PUBLISHED: 2001, SOURCE: FOOD MICROBIOLOGY, VOLUME: 18, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
10
TITLE: Natural occurrence of Vibrio spp. and Listeria monocytogenes in molluscan shellfish in Portugal
AUTHORS: Pereira, FS; Guerra, MM ; Bernardo, FA ;
PUBLISHED: 2001, SOURCE: 3rd International Conference on Molluscan Shellfish Safety in JOURNAL OF SHELLFISH RESEARCH, VOLUME: 20, ISSUE: 3
INDEXED IN: Scopus WOS
IN MY: ORCID

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