Maria João dos Reis Matos Cebola


AuthID: R-000-J4G

Confirmed Publications: 20



1
TITLE: Food Frequency Questionnaire to Assess Fiber Intake and Its Relationship with Health
AUTHORS: Maria Lidia Palma; Mariana Batalha; Joana Pereira; Maria Joao Cebola ; Paula Pereira; Marisa Nicolai;
PUBLISHED: 2023, SOURCE: International Journal of Nutrition and Food Sciences
INDEXED IN: CrossRef
IN MY: ORCID | CIÊNCIAVITAE
2
TITLE: Influence of Front-of-Pack Nutrition Labelling on Portuguese Consumers’ Food Preferences - a Preliminary Study
AUTHORS: Joana Marcos; Duarte Gomes; Lídia L Palma; João J Cebola ; Paula Pereira; Marisa Nicolai; Raquel Carriço;
PUBLISHED: 2023, SOURCE: Research Journal of Food and Nutrition, VOLUME: 6, ISSUE: 1
INDEXED IN: CrossRef
IN MY: ORCID | CIÊNCIAVITAE
3
TITLE: Insights on the Performance of Nickel Foam and Stainless Steel Foam Electrodes for Alkaline Water Electrolysis  Full Text
AUTHORS: Santos, Ana L.; Cebola, Maria Joao ; Antunes, Jorge; Santos, Diogo M. F.;
PUBLISHED: 2023, SOURCE: SUSTAINABILITY, VOLUME: 15, ISSUE: 14
INDEXED IN: Scopus WOS CrossRef: 1
IN MY: ORCID | CIÊNCIAVITAE
4
TITLE: Potential of supercritical fluid myrtle extracts as an active ingredient and co-preservative for cosmetic and topical pharmaceutical applications
AUTHORS: Pereira, Paula; Mauricio, Elisabete Muchagato; Duarte, Maria Paula; Lima, Katelene; Fernandes, Ana S. ; Bernardo Gil, Gabriela; Cebola, Maria Joao ;
PUBLISHED: 2022, SOURCE: SUSTAINABLE CHEMISTRY AND PHARMACY, VOLUME: 28
INDEXED IN: Scopus WOS CrossRef: 5
IN MY: ORCID | CIÊNCIAVITAE
5
TITLE: Towards the Hydrogen Economy-A Review of the Parameters That Influence the Efficiency of Alkaline Water Electrolyzers  Full Text
AUTHORS: Santos, AL; Cebola, MJ ; Santos, DMF;
PUBLISHED: 2021, SOURCE: ENERGIES, VOLUME: 14, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 48
IN MY: ORCID | CIÊNCIAVITAE
6
TITLE: Green extraction of Sambucus nigra L. for potential application in skin nanocarriers
AUTHORS: Mota, AH; Andrade, JM; Ntungwe, EN; Pereira, P; Cebola, MJ ; Bernardo Gil, MG; Molpeceres, J; Rijo, P ; Viana, AS ; Ascensao, L; Reis, CP ;
PUBLISHED: 2020, SOURCE: GREEN MATERIALS, VOLUME: 8, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
7
TITLE: Parvifloron D from Plectranthus strigosus: Cytotoxicity Screening of Plectranthus spp. Extracts  Full Text
AUTHORS: Catarina Garcia; Epole Ntungwe; Ana Rebelo; Claudia Bessa; Tijana Stankovic; Jelena Dinic; Ana Diaz Lanza; Catarina P Reis ; Amilcar Roberto; Paula Pereira; Maria Joao Cebola ; Lucilia Saraiva ; Milica Pesic; Noelia Duarte; Patricia Rijo ;
PUBLISHED: 2019, SOURCE: BIOMOLECULES, VOLUME: 9, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
8
9
TITLE: Antioxidant capacity and identification of bioactive compounds of Myrtus communis L. extract obtained by ultrasound-assisted extraction
AUTHORS: Pereira, P; Cebola, MJ ; Oliveira, MC; Gil, MGB;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, VOLUME: 54, ISSUE: 13
INDEXED IN: Scopus WOS CrossRef: 25
IN MY: ORCID | CIÊNCIAVITAE
10
TITLE: Composition of Myrtus communis L. Essential Oils as Affected by Climatic Conditions. Composição dos Óleos Essenciais de Myrtus communis L. Influenciada por Condições Climáticas
AUTHORS: Paula Pereira; Maria João Cebola ; Gabriela G Bernardo-Gil;
PUBLISHED: 2016, SOURCE: Journal Biomedical and Biopharmaceutical Research, VOLUME: 13, ISSUE: 2
INDEXED IN: CrossRef
IN MY: ORCID | CIÊNCIAVITAE
Page 1 of 2. Total results: 20.

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