31
TITLE: Sustainable valorization of food-processing industry by-products: challenges and opportunities to obtain bioactive compounds
AUTHORS: Simões, S ; Costa, A; A.C Faria-Silva; Ascenso, A; Marto, J; Carvalheiro, M; L.M Gonçalves; Marques, M; Paiva, A; Bento, M; Simões, P; H.M Ribeiro;
PUBLISHED: 2021, SOURCE: Valorization of Agri-Food Wastes and By-Products
INDEXED IN: CrossRef: 2
32
TITLE: Targeted delivery in scleroderma fibrosis  Full Text
AUTHORS: Varrica, C; Dias, HS; Reis, C ; Carvalheiro, M; Simoes, S ;
PUBLISHED: 2021, SOURCE: AUTOIMMUNITY REVIEWS, VOLUME: 20, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 10
33
TITLE: Topical Allopurinol-Loaded Nanostructured Lipid Carriers: A Novel Approach for Wound Healing Management
AUTHORS: Varrica, C; Carvalheiro, M; Faria Silva, C; Eleuterio, C; Sandri, G; Simoes, S ;
PUBLISHED: 2021, SOURCE: BIOENGINEERING-BASEL, VOLUME: 8, ISSUE: 12
INDEXED IN: WOS CrossRef: 11
34
TITLE: An In Situ Hyaluronic Acid-Fibrin Hydrogel Containing Drug-Loaded Nanocapsules for Intra-Articular Treatment of Inflammatory Joint Diseases
AUTHORS: Storozhylova, N; Crecente Campo, J; Cabaleiro, D; Lugo, L; Dussouy, C; Simoes, S ; Monteiro, M; Grandjean, C; Alonso, MJ;
PUBLISHED: 2020, SOURCE: REGENERATIVE ENGINEERING AND TRANSLATIONAL MEDICINE, VOLUME: 6, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 27
35
TITLE: Feeding the skin: A new trend in food and cosmetics convergence
AUTHORS: Faria Silva, C; Ascenso, A; Costa, AM; Marto, J; Carvalheiro, M; Ribeiro, HM; Simoes, S ;
PUBLISHED: 2020, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 95
INDEXED IN: Scopus WOS CrossRef: 92
37
TITLE: Inhalable locust bean gum microparticles co-associating isoniazid and rifabutin: Therapeutic assessment in a murine model of tuberculosis infection  Full Text
AUTHORS: Grenha, A ; Alves, AD; Guerreiro, F; Pinho, J; Simoes, S ; Almeida, AJ ; Gaspar, MM ;
PUBLISHED: 2020, SOURCE: EUROPEAN JOURNAL OF PHARMACEUTICS AND BIOPHARMACEUTICS, VOLUME: 147
INDEXED IN: Scopus WOS CrossRef: 18
38
TITLE: Lycopene in human health
AUTHORS: Caseiro, M; Ascenso, A; Costa, A; Creagh Flynn, J; Johnson, M; Simoes, S ;
PUBLISHED: 2020, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 127
INDEXED IN: Scopus WOS CrossRef: 128
39
TITLE: Nanoemulsions for cosmetic products
AUTHORS: Ana Catarina Faria-Silva; Ana Margarida Costa; Andreia Ascenso; Helena Margarida Ribeiro; Joana Marto; Lídia Maria Gonçalves; Manuela Carvalheiro; Sandra Simões ;
PUBLISHED: 2020, SOURCE: Nanocosmetics
INDEXED IN: CrossRef: 9
40
TITLE: Nanomaterials in wound healing: From material sciences to wound healing applications
AUTHORS: Andreia Barroso; Henrique Mestre; Andreia Ascenso; Sandra Simões ; Catarina Reis ;
PUBLISHED: 2020, SOURCE: Nano Select, VOLUME: 1, ISSUE: 5
INDEXED IN: CrossRef: 73
Page 4 of 9. Total results: 90.