Carla Sofia Ramos Tecelão


AuthID: R-000-P2S

Confirmed Publications: 45



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TITLE: Seaweed Pelvetia canaliculata as a Source of Bioactive Compounds for Application in Fried Pre-Coated Mackerel (Scomber scombrus) Fillets: A Functional Food Approach
AUTHORS: Freire, Catarina D.; Antunes, Madalena; Silva, Susana F. J.; Neves, Marta; Tecelao, Carla ;
PUBLISHED: 2025, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 15, ISSUE: 13
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
3
TITLE: Nutritive Value and Bioactivities of a Halophyte Edible Plant: Crithmum maritimum L. (Sea Fennel)
AUTHORS: Correia, Iris; Antunes, Madalena; Tecelao, Carla ; Neves, Marta; Pires, Cristiana L.; Cruz, Pedro F.; Rodrigues, Maria; Peralta, Claudia C.; Pereira, Cidalia D.; Reboredo, Fernando; Moreno, Maria Joao; Brito, Rui M. M.; Ribeiro, Vania S.; Vaz, Daniela C.; Campos, Maria Jorge ;
PUBLISHED: 2024, SOURCE: PLANTS-BASEL, VOLUME: 13, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 5
IN MY: ORCID | CIÊNCIAVITAE
4
TITLE: Antioxidant Activity and Nutritional Composition of Fine Grounds Obtained in the Production of Sour Cherry Liqueur: A By-Product Valorization
AUTHORS: Madalena Antunes; Iris Barreto; Ângela Faria; Susana Silva; Carla Tecelão ; Maria Jorge Campos ; Marta Neves;
PUBLISHED: 2023, SOURCE: Proceedings of the 2nd International Conference on Water Energy Food and Sustainability (ICoWEFS 2022)
INDEXED IN: CrossRef: 1
IN MY: ORCID | CIÊNCIAVITAE
5
TITLE: Production of Human Milk Fat Substitutes by Lipase-Catalyzed Acidolysis: Immobilization, Synthesis, Molecular Docking and Optimization Studies
AUTHORS: Soares, Cleide M. F.; Barbosa, Milson S.; Santos, Samuel B.; Mattedi, Silvana; Lima, Alvaro S.; Pereira, Matheus M.; Tecelao, Carla ; Ferreira Dias, Suzana ;
PUBLISHED: 2023, SOURCE: CATALYSTS, VOLUME: 13, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 3
IN MY: ORCID | CIÊNCIAVITAE
6
TITLE: Proximate Composition and Fatty Acid Profile of Gilthead Seabream (Sparus aurata) Fed with Pelvetia canaliculata-Supplemented Diets: An Insight towards the Valorization of Seaweed Biomass
AUTHORS: Antunes, Madalena; Neves, Marta; Pires, Damiana; Passos, Ricardo; do Carmo, Beatriz; Tchobanov, Carolina F.; Forte, Sara; Vaz, Mariana; Baptista, Teresa; Tecelao, Carla ;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef: 1
IN MY: ORCID | CIÊNCIAVITAE
7
TITLE: Bioprocess technologies for production of structured lipids as nutraceuticals
AUTHORS: Suzana Ferreira-Dias; Natália Osório; Carla Tecelão ;
PUBLISHED: 2022, SOURCE: Current Developments in Biotechnology and Bioengineering
INDEXED IN: CrossRef: 6
IN MY: ORCID | CIÊNCIAVITAE
8
TITLE: Enrichment of Sunflower Oil with Ultrasound-Assisted Extracted Bioactive Compounds from Crithmum maritimum L.
AUTHORS: Sousa, G; Alves, MI; Neves, M; Tecelao, C ; Ferreira Dias, S ;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 18
IN MY: ORCID | CIÊNCIAVITAE
9
TITLE: Pelvetia canaliculata as an Aquafeed Supplement for Gilthead Seabream Sparus aurata: A Biorefinery Approach for Seaweed Biomass Valorisation
AUTHORS: Pires, Damiana; Passos, Ricardo; do Carmo, Beatriz; Tchobanov, Carolina F.; Forte, Sara; Vaz, Mariana; Antunes, Madalena; Neves, Marta; Tecelao, Carla ; Baptista, Teresa;
PUBLISHED: 2022, SOURCE: SUSTAINABILITY, VOLUME: 14, ISSUE: 18
INDEXED IN: Scopus WOS CrossRef: 4
IN MY: ORCID | CIÊNCIAVITAE
10
TITLE: Argan oil as a rich source of linoleic fatty acid for dietetic structured lipids production  Full Text
AUTHORS: Simões, T; Ferreira, J; Lemos, MFL ; Augusto, A; Félix, R; Silva, SFJ; Ferreira Dias, S ; Tecelão, C ;
PUBLISHED: 2021, SOURCE: Life, VOLUME: 11, ISSUE: 11
INDEXED IN: Scopus CrossRef: 2
IN MY: ORCID | CIÊNCIAVITAE
Page 1 of 5. Total results: 45.

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