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Maria Suzana Leitão Ferreira Dias Vicente
AuthID:
R-000-CJF
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (108)
Proceedings Paper (4)
Book Chapter (4)
Review (2)
Article in Press (1)
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Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
Title Dsc
Results:
10
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Confirmed Publications: 119
1
TITLE:
Continuous Production of Dietetic Structured Lipids Using Crude Acidic Olive Pomace Oils
Full Text
AUTHORS:
Souza Gonçalves, J;
Fialho, A
; Soares, CMF; Osório, NM;
Ferreira Dias, S
;
PUBLISHED:
2023
,
SOURCE:
Molecules (Basel, Switzerland),
VOLUME:
28,
ISSUE:
6
INDEXED IN:
Scopus
CrossRef
:
4
IN MY:
ORCID
|
CIÊNCIAVITAE
2
TITLE:
Production of Human Milk Fat Substitutes by Lipase-Catalyzed Acidolysis: Immobilization, Synthesis, Molecular Docking and Optimization Studies
AUTHORS:
Soares, Cleide M. F.; Barbosa, Milson S.; Santos, Samuel B.; Mattedi, Silvana; Lima, Alvaro S.; Pereira, Matheus M.;
Tecelao, Carla
;
Ferreira Dias, Suzana
;
PUBLISHED:
2023
,
SOURCE:
CATALYSTS,
VOLUME:
13,
ISSUE:
5
INDEXED IN:
Scopus
WOS
CrossRef
:
3
IN MY:
ORCID
|
CIÊNCIAVITAE
3
TITLE:
Ultrasound Assisted Coextraction of Cornicabra Olives and Thyme to Obtain Flavored Olive Oils
AUTHORS:
Peres, Fatima; Marques, Madalena Pinho;
Mourato, Miguel
;
Martins, Luisa L.
;
Ferreira Dias, Suzana
;
PUBLISHED:
2023
,
SOURCE:
MOLECULES,
VOLUME:
28,
ISSUE:
19
INDEXED IN:
Scopus
WOS
CrossRef
:
3
IN MY:
ORCID
|
CIÊNCIAVITAE
4
TITLE:
Enrichment of Sunflower Oil with Ultrasound-Assisted Extracted Bioactive Compounds from Crithmum maritimum L.
AUTHORS:
Sousa, G; Alves, MI; Neves, M;
Tecelao, C
;
Ferreira Dias, S
;
PUBLISHED:
2022
,
SOURCE:
FOODS,
VOLUME:
11,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
:
18
IN MY:
ORCID
|
CIÊNCIAVITAE
5
TITLE:
Optimization of Autohydrolysis of Olive Pomaces to Obtain Bioactive Oligosaccharides: The Effect of Cultivar and Fruit Ripening
AUTHORS:
Freitas, Laura; Simoes, Rita; Miranda, Isabel; Peres, Fatima;
Ferreira Dias, Suzana
;
PUBLISHED:
2022
,
SOURCE:
CATALYSTS,
VOLUME:
12,
ISSUE:
7
INDEXED IN:
Scopus
WOS
CrossRef
:
6
IN MY:
ORCID
|
CIÊNCIAVITAE
6
TITLE:
Phytochemical Composition of Extractives in the Inner Cork Layer of Cork Oaks with Low and Moderate Coraebus undatus Attack
Full Text
AUTHORS:
Simões, R; Branco, M; Nogueira, C; Carvalho, C; Santos Silva, C;
Ferreira Dias, S
; Miranda, I;
Pereira, H
;
PUBLISHED:
2022
,
SOURCE:
Forests,
VOLUME:
13,
ISSUE:
9
INDEXED IN:
Scopus
CrossRef
:
1
IN MY:
ORCID
|
CIÊNCIAVITAE
7
TITLE:
Potential Use of Grape Stems and Pomaces from Two Red Grapevine Cultivars as Source of Oligosaccharides
AUTHORS:
Mangione, Roberta; Simoes, Rita;
Pereira, Helena
;
Catarino, Sofia
;
Ricardo da Silva, Jorge
; Miranda, Isabel;
Ferreira Dias, Suzana
;
PUBLISHED:
2022
,
SOURCE:
PROCESSES,
VOLUME:
10,
ISSUE:
9
INDEXED IN:
Scopus
WOS
CrossRef
:
9
IN MY:
ORCID
|
CIÊNCIAVITAE
8
TITLE:
Argan oil as a rich source of linoleic fatty acid for dietetic structured lipids production
Full Text
AUTHORS:
Simões, T; Ferreira, J;
Lemos, MFL
; Augusto, A; Félix, R; Silva, SFJ;
Ferreira Dias, S
;
Tecelão, C
;
PUBLISHED:
2021
,
SOURCE:
Life,
VOLUME:
11,
ISSUE:
11
INDEXED IN:
Scopus
CrossRef
:
2
IN MY:
ORCID
|
CIÊNCIAVITAE
9
TITLE:
Co-Processed Olive Oils with Thymus mastichina L.-New Product Optimization
AUTHORS:
Peres, F; Roldao, M;
Mourato, M
;
Martins, LL
;
Ferreira Dias, S
;
PUBLISHED:
2021
,
SOURCE:
LIFE-BASEL,
VOLUME:
11,
ISSUE:
10
INDEXED IN:
Scopus
WOS
CrossRef
:
9
IN MY:
ORCID
|
CIÊNCIAVITAE
10
TITLE:
Olive Oils from Fruits Infected with Different Anthracnose Pathogens Show Sensory Defects Earlier Than Chemical Degradation
AUTHORS:
Peres, F;
Talhinhas, P
; Afonso, H; Alegre, H;
Oliveira, H
;
Ferreira Dias, S
;
PUBLISHED:
2021
,
SOURCE:
AGRONOMY-BASEL,
VOLUME:
11,
ISSUE:
6
INDEXED IN:
Scopus
WOS
CrossRef
:
17
IN MY:
ORCID
|
CIÊNCIAVITAE
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