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Margarida Rosa Garcez Maia

AuthID: R-000-PNG

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Confirmed Publications: 69

21

TITLE: Dietary oleic acid supplementation improves feed efficiency and modulates fatty acid profile and cell signaling pathway in European sea bass (Dicentrarchus labrax) juveniles fed high-lipid diets Full Text
AUTHORS: Nicole Martins; Rui Magalhães; Lúcia Vieria; Ana Couto ; Cláudia Serra ; Margarida G Maia ; António M Fonseca ; Ana J Cabrita ; Pedro Pousão Ferreira; Carolina Castro; Helena Peres ; Aires Oliva Teles ;
PUBLISHED: 2023, SOURCE: AQUACULTURE, VOLUME: 576

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22

TITLE: Differential impacts of post-harvest hydrothermal treatments on chemical composition and in vitro digestibility of two brown macroalgae (Fucales, Phaeophyceae), Ascophyllum nodosum and Fucus vesiculosus, for animal feed applications Full Text
AUTHORS: Pandey, Deepak; Naess, Geir; Fonseca, Antonio J. M. ; Maia, Margarida R. G. ; Cabrita, Ana R. J. ; Khanal, Prabhat;
PUBLISHED: 2023, SOURCE: JOURNAL OF APPLIED PHYCOLOGY

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23

TITLE: Effects of microalgae as dietary supplement on palatability, digestibility, fecal metabolites, and microbiota in healthy dogs
AUTHORS: Cabrita, Ana R. J. ; Guilherme Fernandes, Joana; Spinola, Maria; Maia, Margarida R. G. ; Yergaliyev, Timur; Camarinha Silva, Amelia; Fonseca, Antonio J. M. ;
PUBLISHED: 2023, SOURCE: FRONTIERS IN VETERINARY SCIENCE, VOLUME: 10

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24

TITLE: Insights from the yield, protein production, and detailed alkaloid composition of white (<i>Lupinus albus</i>), narrow-leafed (<i>Lupinus angustifolius</i>), and yellow (<i>Lupinus luteus</i>) lupin cultivars in the Mediterranean region Full Text
AUTHORS: Inês Maria Valente ; Sousa, Carla; Almeida, Mariana; Miranda, Carla; Pinheiro, Victor ; Garcia Santos, Sofia; Ferreira, Luis M. M.; Guedes, Cristina M.; Maia, Margarida R. G. ; Cabrita, Ana R. J. ; Fonseca, Antonio J. M. ; Trindade, Henrique;
PUBLISHED: 2023, SOURCE: FRONTIERS IN PLANT SCIENCE, VOLUME: 14

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25

TITLE: Is the trans-10 shift that sometimes occurs in the ruminal biohydrogenation of linoleic acid caused by low pH or starch? A Rusitec study
AUTHORS: Maia, MRG ; Bessa, RJB; Wallace, RJ;
PUBLISHED: 2023, SOURCE: Ruminant Physiology: Digestion, Metabolism, and Effects of Nutrition on Reproduction and Welfare

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26

TITLE: Micro- and macroalgae blend modulates the mucosal and systemic immune responses of European seabass (Dicentrarchus labrax) upon infection with Tenacibaculum maritimum Full Text
AUTHORS: Ferreira, Mariana; Machado, Marina; Motac, Catia S. C.; Abreu, Helena; Silva, Joana; Maia, Margarida R. G. ; Kiron, Viswanath; Costas, Benjamin ; Valente, Luisa M. P. ;
PUBLISHED: 2023, SOURCE: AQUACULTURE, VOLUME: 566

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27

TITLE: Review: Heads or Tails? Toward a Clear Role of Biochar as a Feed Additive on Ruminant’s Methanogenesis
AUTHORS: Ana R.F. Rodrigues; Margarida R.G. Maia ; Ana R.J. Cabrita ; Hugo M. Oliveira; Inês Maria Valente ; José L. Pereira; Henrique Trindade; António J.M. Fonseca ;
PUBLISHED: 2023, SOURCE: Biochar - Productive Technologies, Properties and Applications

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28

TITLE: Upcycling post-harvest biomass residues from native European Lupinus species: from straws and pod shells production to nutritive value and alkaloids content for ruminant animals
AUTHORS: Maia, Margarida R. G. ; Monteiro, Andre; Inês Maria Valente ; Sousa, Carla; Miranda, Carla; Castro, Carlos; Cortez, Paulo P. ; Cabrita, Ana R. J. ; Trindade, Henrique; Fonseca, Antonio J. M. ;
PUBLISHED: 2023, SOURCE: FRONTIERS IN NUTRITION, VOLUME: 10

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29

TITLE: Yellow mealworms (Tenebrio molitor) as an alternative animal feed source: A comprehensive characterization of nutritional values and the larval gut microbiome Full Text
AUTHORS: Khanal, Prabhat; Pandey, Deepak; Naess, Geir; Cabrita, Ana R. J. ; Fonseca, Antonio J. M. ; Maia, Margarida R. G. ; Timilsina, Bishnu; Veldkamp, Teun; Sapkota, Rumakanta; Overrein, Hege;
PUBLISHED: 2023, SOURCE: JOURNAL OF CLEANER PRODUCTION, VOLUME: 389

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30

TITLE: A Novel Approach for Monitoring the Volatile Metabolome in Biological Samples from Ruminants through Miniaturized Liquid-Liquid Extraction and Multiclass Gas Chromatography Analysis Full Text
AUTHORS: Cordeiro, Liliana; Cabrita, Ana R. J. ; Oliveira, Hugo M.; Maia, Margarida R. G. ; Rodrigues, Jose A. ; Fonseca, Antonio J. M. ; Inês Maria Valente ;
PUBLISHED: 2022, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 70, ISSUE: 12

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