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António José Mira da Fonseca
AuthID:
R-000-262
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (85)
Review (4)
Book Chapter (4)
Article in Press (2)
Proceedings Paper (1)
Year Start - End:
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Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
Title Dsc
Results:
10
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Confirmed Publications: 96
1
TITLE:
Agronomic, Nutritional Traits, and Alkaloids of Lupinus albus, Lupinus angustifolius and Lupinus luteus Genotypes: Effect of Sowing Dates and Locations
AUTHORS:
Inês Maria Valente
; Monteiro, Andre;
Sousa, Carla
; Miranda, Carla;
Maia, Margarida R. G.
; Castro, Carlos;
Cabrita, Ana R. J.
; Trindade, Henrique;
Fonseca, Antonio J. M.
;
PUBLISHED:
2024
,
SOURCE:
ACS AGRICULTURAL SCIENCE & TECHNOLOGY,
VOLUME:
4,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
2
TITLE:
Environmental conditions affect the nutritive value and alkaloid profiles of Lupinus forage: Opportunities and threats for sustainable ruminant systems
AUTHORS:
Ana J Cabrita
;
Inês Maria Valente
; André Monteiro;
Carla Sousa
; Carla Miranda;
Agostinho Almeida
;
Paulo Cortez
; Carlos Castro;
Margarida G Maia
; Henrique Trindade;
António M Fonseca
;
PUBLISHED:
2024
,
SOURCE:
HELIYON,
VOLUME:
10,
ISSUE:
7
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
3
TITLE:
Implications of seasonal and daily variation on methane and ammonia emissions from naturally ventilated dairy cattle barns in a Mediterranean climate: A two-year study
AUTHORS:
Rodrigues, Ana R. F.; Silva, Maria Eduarda;
Silva, Vanessa F.
; Maia, Margarida R. G.;
Cabrita, Ana R. J.
; Trindade, Henrique;
Fonseca, Antonio J. M.
; Pereira, Jose L. S.;
PUBLISHED:
2024
,
SOURCE:
SCIENCE OF THE TOTAL ENVIRONMENT,
VOLUME:
946
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
4
TITLE:
Omega-3 fatty acids from fish by-products: Innovative extraction and application in food and feed
Full Text
AUTHORS:
Rodrigues, Matilde
; Rosa, Ana;
Almeida, Andre
; Martins, Rui; Ribeiro, Tania; Pintado, Manuela; Goncalves, Raquel F. S.;
Pinheiro, Ana C.
;
Fonseca, Antonio J. M.
;
Maiah, Margarida R. G.
;
Cabritah, Ana R. J.
;
Barrosa, Lillian
; Calejaa, Cristina;
PUBLISHED:
2024
,
SOURCE:
FOOD AND BIOPRODUCTS PROCESSING,
VOLUME:
145
INDEXED IN:
Scopus
WOS
CrossRef
:
6
IN MY:
ORCID
|
CIÊNCIAVITAE
5
TITLE:
Protein hydrolysate and oil from fish waste reveal potential as dog food ingredients
AUTHORS:
Cabrita, Ana R. J.
;
Maia, Margarida R. G.
;
Alves, Ana P.
; Aires, Tiago; Rosa, Ana; Almeida, Andre; Martins, Rui;
Fonseca, Antonio J. M.
;
PUBLISHED:
2024
,
SOURCE:
FRONTIERS IN VETERINARY SCIENCE,
VOLUME:
11
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
6
TITLE:
Ruminal inocula with distinct fermentation profiles differentially affect the in vitro fermentation pattern of a commercial algal blend
AUTHORS:
Mota, Catia S. C.;
Maia, Margarida R. G.
;
Inês Maria Valente
; Cabrita, Ana R. J.;
Fonseca, Antonio J. M.
;
PUBLISHED:
2024
,
SOURCE:
FRONTIERS IN VETERINARY SCIENCE,
VOLUME:
11
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
7
TITLE:
Squid meal and shrimp hydrolysate as novel protein sources for dog food
AUTHORS:
Guilherme Fernandes, Joana
; Aires, Tiago;
Fonseca, Antonio J. M.
; Yergaliyev, Timur; Camarinha Silva, Amelia; Lima, Sofia A. C.;
Maia, Margarida R. G.
;
Cabrita, Ana R. J.
;
PUBLISHED:
2024
,
SOURCE:
FRONTIERS IN VETERINARY SCIENCE,
VOLUME:
11
INDEXED IN:
Scopus
WOS
CrossRef
:
2
IN MY:
ORCID
|
CIÊNCIAVITAE
8
TITLE:
A commercial blend of macroalgae and microalgae promotes digestibility, growth performance, and muscle nutritional value of European seabass (Dicentrarchus labrax L.) juveniles
AUTHORS:
Mota, Catia S. C.
; Pinto, Olivia; Sa, Tiago; Ferreira, Mariana;
Delerue Matos, Cristina
;
Cabrita, Ana R. J.
;
Almeida, Agostinho
;
Abreu, Helena
;
Silva, Joana
;
Fonseca, Antonio J. M.
;
Valente, Luisa M. P.
;
Maia, Margarida R. G.
;
PUBLISHED:
2023
,
SOURCE:
FRONTIERS IN NUTRITION,
VOLUME:
10
INDEXED IN:
Scopus
WOS
CrossRef
:
3
IN MY:
ORCID
|
CIÊNCIAVITAE
9
TITLE:
Dietary oleic acid supplementation improves feed efficiency and modulates fatty acid profile and cell signaling pathway in European sea bass (Dicentrarchus labrax) juveniles fed high-lipid diets
Full Text
AUTHORS:
Nicole Martins; Rui Magalhães; Lúcia Vieria;
Ana Couto
; Cláudia Serra;
Margarida G Maia
;
António M Fonseca
;
Ana J Cabrita
; Pedro Pousão Ferreira; Carolina Castro;
Helena Peres
;
Aires Oliva Teles
;
PUBLISHED:
2023
,
SOURCE:
AQUACULTURE,
VOLUME:
576
INDEXED IN:
Scopus
WOS
CrossRef
Unpaywall
IN MY:
ORCID
|
CIÊNCIAVITAE
10
TITLE:
Differential impacts of post-harvest hydrothermal treatments on chemical composition and in vitro digestibility of two brown macroalgae (Fucales, Phaeophyceae), Ascophyllum nodosum and Fucus vesiculosus, for animal feed applications
Full Text
AUTHORS:
Pandey, Deepak; Naess, Geir;
Fonseca, Antonio J. M.
;
Maia, Margarida R. G.
;
Cabrita, Ana R. J.
; Khanal, Prabhat;
PUBLISHED:
2023
,
SOURCE:
JOURNAL OF APPLIED PHYCOLOGY
INDEXED IN:
Scopus
WOS
CrossRef
:
1
Unpaywall
IN MY:
ORCID
|
CIÊNCIAVITAE
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