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Björn Fredrik Johansson
AuthID:
R-000-2S7
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (37)
Proceedings Paper (5)
Book Chapter (4)
Review (2)
Book (2)
Unpublished (2)
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Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
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Results:
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Confirmed Publications: 52
11
TITLE:
The relationship between ERP capabilities, use, and value
Full Text
AUTHORS:
Ruivo, P;
Johansson, B
; Sarker, S;
Oliveira, T
;
PUBLISHED:
2020
,
SOURCE:
COMPUTERS IN INDUSTRY,
VOLUME:
117
INDEXED IN:
Scopus
WOS
CrossRef
:
25
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
12
TITLE:
Ginkgo biloba, DNA damage and DNA repair: Overview
AUTHORS:
Oliveira, D;
Johansson, B
;
Oliveira, R
;
PUBLISHED:
2019
,
SOURCE:
Handbook of Nutrition, Diet, and Epigenetics,
VOLUME:
3
INDEXED IN:
Scopus
CrossRef
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
13
TITLE:
HAA1 and PRS3 overexpression boosts yeast tolerance towards acetic acid improving xylose or glucose consumption: unravelling the underlying mechanisms
Full Text
AUTHORS:
Cunha, JT; Costa, CE; Ferraz, L;
Romani, A
;
Johansson, B
;
Sa Correia, I
;
Domingues, L
;
PUBLISHED:
2018
,
SOURCE:
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY,
VOLUME:
102,
ISSUE:
10
INDEXED IN:
Scopus
WOS
CrossRef
:
55
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
14
TITLE:
Quantitative assessment of DNA damage in the industrial ethanol production strain Saccharomyces cerevisiae PE-2
Full Text
AUTHORS:
Silva, PC;
Domingues, L
;
Collins, T
;
Oliveira, R
;
Johansson, B
;
PUBLISHED:
2018
,
SOURCE:
FEMS YEAST RESEARCH,
VOLUME:
18,
ISSUE:
8
INDEXED IN:
Scopus
WOS
CrossRef
:
3
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
15
TITLE:
Brewer’s Spent Grains Protects against Oxidative DNA Damage in Saccharomyces cerevisiae
Full Text
AUTHORS:
Manuela M Moreira; Daniel O Carvalho;
Rui Oliveira
;
Björn Johansson
; Luís F Guido;
PUBLISHED:
2017
,
SOURCE:
Journal of Agricultural Science,
VOLUME:
9,
ISSUE:
7
INDEXED IN:
CrossRef
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
16
TITLE:
Colony PCR
AUTHORS:
Azevedo, F; Pereira, H;
Johansson, B
;
PUBLISHED:
2017
,
SOURCE:
Methods in Molecular Biology,
VOLUME:
1620
INDEXED IN:
Scopus
CrossRef
:
16
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
17
TITLE:
Deciphering the factors defining the pH-dependence of a commercial glycoside hydrolase family 8 enzyme
Full Text
AUTHORS:
Barroca, M; Santos, G;
Johansson, B
; Gillotin, F; Feller, G;
Collins, T
;
PUBLISHED:
2017
,
SOURCE:
ENZYME AND MICROBIAL TECHNOLOGY,
VOLUME:
96
INDEXED IN:
Scopus
WOS
CrossRef
:
10
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
18
TITLE:
Differences in ERP Value between Iberian Manufacturing and Services SMEs
AUTHORS:
Ruivo, P; Robrigues, J;
Johansson, B
;
Oliveira, T
; Rebelo, J;
PUBLISHED:
2017
,
SOURCE:
International Conference on ENTERprise Information Systems (CENTERIS) / International Conference on Project MANagement (ProjMAN) / International Conference on Health and Social Care Information Systems and Technologies (HCist)
in
CENTERIS 2017 - INTERNATIONAL CONFERENCE ON ENTERPRISE INFORMATION SYSTEMS / PROJMAN 2017 - INTERNATIONAL CONFERENCE ON PROJECT MANAGEMENT / HCIST 2017 - INTERNATIONAL CONFERENCE ON HEALTH AND SOCIAL CARE INFORMATION SYSTEMS AND TECHNOLOGIES, CENTERI,
VOLUME:
121
INDEXED IN:
Scopus
WOS
CrossRef
:
5
IN MY:
ORCID
|
CIÊNCIAVITAE
19
TITLE:
Integrated approach for selecting efficient Saccharomyces cerevisiae for industrial lignocellulosic fermentations: Importance of yeast chassis linked to process conditions
AUTHORS:
Costa, CE;
Romani, A
; Cunha, JT;
Johansson, B
;
Domingues, L
;
PUBLISHED:
2017
,
SOURCE:
BIORESOURCE TECHNOLOGY,
VOLUME:
227
INDEXED IN:
Scopus
WOS
CrossRef
:
67
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
20
TITLE:
Dose-dependent protective and inductive effects of xanthohumol on oxidative DNA damage in saccharomyces cerevisiae
Full Text
AUTHORS:
Carvalho, DO
;
Oliveira, R
;
Johansson, B
;
Guido, LF
;
PUBLISHED:
2016
,
SOURCE:
Food Technology and Biotechnology,
VOLUME:
54,
ISSUE:
1
INDEXED IN:
Scopus
CrossRef
:
15
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
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