Elsa Cristina Dantas Ramalhosa


AuthID: R-000-4JJ

Confirmed Publications: 131



61
TITLE: Bioactive compounds of chestnuts as health promoters
AUTHORS: Teresa Delgado; J.A. Pereira; Susana Casal ; Elsa Ramalhosa ;
PUBLISHED: 2016, SOURCE: Natural Bioactive Compounds From Fruits And Vegetables As Health Promoters
INDEXED IN: Handle
IN MY: CIÊNCIAVITAE
62
63
64
TITLE: New Foods, New Consumers: Innovation in Food Product Development
AUTHORS: Guine, RPF ; Ramalhosa, ECD ; Valente, LP ;
PUBLISHED: 2016, SOURCE: CURRENT NUTRITION & FOOD SCIENCE, VOLUME: 12, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID | CIÊNCIAVITAE
65
TITLE: Uma perspetiva nutricional sobre flores comestíveis. Edible flowers: a nutritional perspective
AUTHORS: Luana Fernandes; Susana Casal; José Alberto Pereira; Jorge A Saraiva; Elsa Ramalhoa ;
PUBLISHED: 2016, SOURCE: Acta Portuguesa de Nutrição, VOLUME: 06
INDEXED IN: CrossRef: 7 Handle
IN MY: ORCID | CIÊNCIAVITAE
66
TITLE: Alimentos de siempre: tradición e innovación
AUTHORS: Elsa Ramalhosa ; Albino Bento; J.A. Pereira;
PUBLISHED: 2015, SOURCE: Alimentación, Creencias y Diversidad Cultural
INDEXED IN: Handle
IN MY: ORCID | CIÊNCIAVITAE
67
TITLE: Bread with stoned table olives – the union of two traditional products of excellence of Trás-os-Montes region, Portugal: preliminary results
AUTHORS: Chalissa Pawlak; Ermelinda Pereira ; Cleonice M P Sarmento; Agostinho Magalhães; Ricardo Malheiro; Elisabete Ferreira; J.A. Pereira; Elsa Ramalhosa ;
PUBLISHED: 2015, SOURCE: 29th EFFoST Conference - Food Science Research and Innovation: Delivering sustainable solutions to the global economy and society, VOLUME: II
INDEXED IN: Handle
IN MY: ORCID | CIÊNCIAVITAE
68
TITLE: Ecoeficiência e ecogestão no setor do azeite: uma avaliação do ciclo de vida
AUTHORS: Filipa Figueiredo; Filipe Maia; Érica G Castanheira; J.A. Pereira; Elsa Ramalhosa ; António D Ramos; Artur Gonçalves; Filipe Rodrigues; Pedro Marques; Paulo Gomes; Fátima Peres; João Carneiro; António D Ferreira; Luís P d Andrade; Manuel Feliciano; Fausto Freire;
PUBLISHED: 2015
INDEXED IN: Handle
IN MY: ORCID | CIÊNCIAVITAE
69
TITLE: Elaboração de doces de frutos de São Tomé e Príncipe com vista à sua valorização
AUTHORS: Agostinho Sousa; J.A. Pereira; Teresa Delgado; Maria d C Fidalgo; Elsa Ramalhosa ;
PUBLISHED: 2015, SOURCE: Encontro de Investigadores - USTP
INDEXED IN: Handle
IN MY: ORCID | CIÊNCIAVITAE
70
TITLE: Equipment's role on the drying process of chestnut (Castanea sativa Mill.) fruits
AUTHORS: Lamas, HM; Ramalhosa, ECD ; De Morais, AMMB;
PUBLISHED: 2015, SOURCE: International Journal of Computer Aided Engineering and Technology, VOLUME: 7, ISSUE: 2
INDEXED IN: Scopus CrossRef
IN MY: ORCID | CIÊNCIAVITAE
Page 7 of 14. Total results: 131.

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