1
TITLE: Cooking Skills in Health Professionals: A Systematic Review
AUTHORS: Conceicao, Leticia M. ; Rodrigues, Sara Simões Pereira ;
PUBLISHED: 2025, SOURCE: DIETETICS, VOLUME: 4, ISSUE: 3
INDEXED IN: WOS CrossRef
2
TITLE: Nutrition Professionals’ Cooking Skills and Their Relevance in the Transmission of Health Messages
AUTHORS: Letícia Mucci da Conceição ; Sara Simões Pereira Rodrigues;
PUBLISHED: 2025, SOURCE: Food and Nutrition Sciences, VOLUME: 16, ISSUE: 09
INDEXED IN: CrossRef
3
TITLE: A Study on the Modeling of Obesity
AUTHORS: Sung Young Lim; Leticia Mucci da Conceição ; Sergio G Camorlinga;
PUBLISHED: 2019, SOURCE: Embracing Complexity in Health
INDEXED IN: CrossRef: 1