Joana Andrêa Soares Amaral


AuthID: R-000-6K2

Confirmed Publications: 124



71
TITLE: XXII Encontro Luso-Galego de Química: livro de resumos
AUTHORS: Helder ( Gomes ; Olga ( Ferreira; João C ( Barreira; Joana S ( Amaral ;
PUBLISHED: 2016
INDEXED IN: Handle
IN MY: CIÊNCIAVITAE
72
TITLE: DNA extraction from plant food supplements: Influence of different pharmaceutical excipients  Full Text
AUTHORS: Joana Costa ; Amaral, Joana S. ; Fernandes, Telmo J. R.; Batista, Andreia; Oliveira, M. Beatriz P. P. ; Mafra, Isabel;
PUBLISHED: 2015, SOURCE: MOLECULAR AND CELLULAR PROBES, VOLUME: 29, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 21 Handle
IN MY: ORCID
73
TITLE: Game: Types and Composition
AUTHORS: Costa H.; Mafra I.; Oliveira M.B.P.P. ; Amaral J.S. ;
PUBLISHED: 2015, SOURCE: Encyclopedia of Food and Health
INDEXED IN: Scopus CrossRef: 15 Handle
IN MY: ORCID
74
75
TITLE: Improving DNA isolation from honey for the botanical origin identification  Full Text
AUTHORS: Soares, Sonia; Amaral, Joana S. ; Oliveira, Maria Beatriz P. P. ; Mafra, Isabel;
PUBLISHED: 2015, SOURCE: FOOD CONTROL, VOLUME: 48
INDEXED IN: Scopus WOS CrossRef: 78 Handle
IN MY: ORCID
76
TITLE: Novel Strategies for Genetically Modified Organism Detection
AUTHORS: Alexandra Plácido ; Joana S Amaral ; Joana Costa ; Telmo J R Fernandes; Maria Beatriz P P Oliveira ; Cristina Delerue Matos ; Isabel Mafra;
PUBLISHED: 2015, SOURCE: Genetically Modified Organisms in Food Production Safety Regulation and Public Health
INDEXED IN: Scopus CrossRef: 5 Unpaywall
IN MY: ORCID
77
TITLE: Simple Methodology for the Quantitative Analysis of Fatty Acids in Human Red Blood Cells  Full Text
AUTHORS: Rodrigues, RO ; Costa, H; Lima, R ; Amaral, JS ;
PUBLISHED: 2015, SOURCE: CHROMATOGRAPHIA, VOLUME: 78, ISSUE: 19-20
INDEXED IN: Scopus WOS CrossRef: 3 Handle
IN MY: ORCID | CIÊNCIAVITAE
78
TITLE: A survey on genetically modified maize in foods commercialised in Portugal  Full Text
AUTHORS: Fernandes, Telmo J. R.; Amaral, Joana S. ; Oliveira, M. Beatriz P. P. ; Mafra, Isabel ;
PUBLISHED: 2014, SOURCE: FOOD CONTROL, VOLUME: 35, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 22
IN MY: ORCID
79
TITLE: Assessing the variability of the fatty acid profile and cholesterol content of meat sausages
AUTHORS: Amaral, J. S. ; Soares, S.; Mafra, I.; Oliveira, M. Beatriz P. P. ;
PUBLISHED: 2014, SOURCE: RIVISTA ITALIANA DELLE SOSTANZE GRASSE, VOLUME: 91, ISSUE: 4
INDEXED IN: Scopus WOS
IN MY: ORCID
80
TITLE: Authentication of a traditional game meat sausage (<i>Alheira</i>) by species-specific PCR assays to detect hare, rabbit, red deer, pork and cow meats  Full Text
AUTHORS: Amaral, Joana S. ; Santos, Cristina G.; Melo, Vitor S.; Oliveira, M. Beatriz P. P. ; Mafra, Isabel;
PUBLISHED: 2014, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 60
INDEXED IN: Scopus WOS CrossRef: 49 Handle
IN MY: ORCID
Page 8 of 13. Total results: 124.

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