Toggle navigation
Publications
Researchers
Institutions
0
Sign In
Federated Authentication
(Click on the image)
Local Sign In
Password Recovery
Register
Sign In
Jose Antonio Couto Teixeira
AuthID:
R-000-811
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (718)
Review (68)
Book Chapter (40)
Proceedings Paper (23)
Article in Press (11)
Correction (6)
Book (6)
Editorial Material (4)
Note (2)
Year Start - End:
1989
1990
1991
1992
1993
1994
1995
1996
1997
1998
1999
2000
2001
2002
2003
2004
2005
2006
2007
2008
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
2024
2025
-
2025
2024
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
2013
2012
2011
2010
2009
2008
2007
2006
2005
2004
2003
2002
2001
2000
1999
1998
1997
1996
1995
1994
1993
1992
1991
1990
1989
Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
Title Dsc
Results:
10
20
30
40
50
Confirmed Publications: 878
281
TITLE:
Optimization of autohydrolysis conditions to extract antioxidant phenolic compounds from spent coffee grounds
AUTHORS:
Ballesteros, LF; Ramirez, MJ; Orrego, CE;
Teixeira, JA
;
Mussatto, SI
;
PUBLISHED:
2017
,
SOURCE:
JOURNAL OF FOOD ENGINEERING,
VOLUME:
199
INDEXED IN:
Scopus
WOS
CrossRef
:
87
IN MY:
ORCID
|
CIÊNCIAVITAE
282
TITLE:
Physicochemical Characterization of the Yeast Cells and Lignocellulosic Waste Used in Cell Immobilization for Ethanol Production
AUTHORS:
Agudelo‐Escobar Lina María;
Solange I Mussatto
; Mariana Peñuela;
José António Teixeira
;
PUBLISHED:
2017
,
SOURCE:
Yeast - Industrial Applications
INDEXED IN:
CrossRef
:
2
IN MY:
CIÊNCIAVITAE
283
TITLE:
Platform design for extraction and isolation of Bromelain: Complex formation and precipitation with carrageenan
AUTHORS:
Campos, DA; Valetti, NW; Oliveira, A; Pastrana Castro, LM;
Teixeira, JA
;
Pintado, MM
; Pico, G;
PUBLISHED:
2017
,
SOURCE:
PROCESS BIOCHEMISTRY,
VOLUME:
54
INDEXED IN:
Scopus
WOS
CrossRef
:
16
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
284
TITLE:
Preface
AUTHORS:
Ashok Pandey;
José António Couto Teixeira
;
PUBLISHED:
2017
,
SOURCE:
Current Developments in Biotechnology and Bioengineering
INDEXED IN:
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
285
TITLE:
Production of hemicellulases, xylitol, and furan from hemicellulosic hydrolysates using hydrothermal pretreatment
AUTHORS:
Michelin, M;
Romani, A
;
Salgado, JM
;
Domingues, L
;
Teixeira, JA
;
PUBLISHED:
2017
,
SOURCE:
Hydrothermal Processing in Biorefineries: Production of Bioethanol and High Added-Value Compounds of Second and Third Generation Biomass
INDEXED IN:
Scopus
CrossRef
:
4
IN MY:
ORCID
|
CIÊNCIAVITAE
286
TITLE:
Purification and characterization of a collagenase from Penicillium sp. UCP 1286 by polyethylene glycol-phosphate aqueous two-phase system
AUTHORS:
de Albuquerque Wanderley, MC; Wanderley Duarte Neto, JM; Campos Albuquerque, WW; de Araújo Viana Marques, D; de Albuquerque Lima, C;
da Cruz Silvério, SI
; de Lima Filho, JL;
Couto Teixeira, JA
; Porto, ALF;
PUBLISHED:
2017
,
SOURCE:
Protein Expression and Purification,
VOLUME:
133
INDEXED IN:
Scopus
CrossRef
:
20
IN MY:
ORCID
|
CIÊNCIAVITAE
287
TITLE:
Putative biomarkers for cervical cancer: SNVs, methylation and expression profiles
AUTHORS:
Cardose, MDS; Castelletti, CHM; de Lima, JL; Martins, DBG;
Teixeira, JAC
;
PUBLISHED:
2017
,
SOURCE:
MUTATION RESEARCH-REVIEWS IN MUTATION RESEARCH,
VOLUME:
773
INDEXED IN:
Scopus
WOS
CrossRef
:
37
IN MY:
ORCID
|
CIÊNCIAVITAE
288
TITLE:
Saccharomyces cerevisiae from Brazilian kefir-fermented milk: An in vitro evaluation of probiotic properties
AUTHORS:
de Lima, MDF; de Souza, KMS; Albuquerque, WWC;
Teixeira, JAC
; Cavalcanti, MTH; Porto, ALF;
PUBLISHED:
2017
,
SOURCE:
MICROBIAL PATHOGENESIS,
VOLUME:
110
INDEXED IN:
Scopus
WOS
CrossRef
:
38
IN MY:
ORCID
|
CIÊNCIAVITAE
289
TITLE:
Sodium chloride effect on the aggregation behaviour of rhamnolipids and their antifungal activity
AUTHORS:
Rodrigues, AI;
Gudina, EJ
;
Teixeira, JA
;
Rodrigues, LR
;
PUBLISHED:
2017
,
SOURCE:
SCIENTIFIC REPORTS,
VOLUME:
7,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
42
IN MY:
ORCID
|
CIÊNCIAVITAE
290
TITLE:
Trypsin purification using magnetic particles of azocasein-iron composite
AUTHORS:
Alves, MHME; Nascimento, GA; Cabrera, MP;
Silveri, SID
; Nobre, C;
Teixeira, JA
; de Carvalho, LB;
PUBLISHED:
2017
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
226
INDEXED IN:
Scopus
WOS
CrossRef
:
14
IN MY:
ORCID
|
CIÊNCIAVITAE
Add to Marked List
Check All
Export
×
Publication Export Settings
BibTex
EndNote
APA
CSV
PDF
Export Preview
Print
×
Publication Print Settings
HTML
PDF
Print Preview
Page 29 of 88. Total results: 878.
<<
<
25
26
27
28
29
30
31
32
33
>
>>
×
Select Source
This publication has:
2 records from
ISI
2 records from
SCOPUS
2 records from
DBLP
2 records from
Unpaywall
2 records from
Openlibrary
2 records from
Handle
2 records from
DataCite
Please select which records must be used by Authenticus!
×
Preview Publications
© 2025 CRACS & Inesc TEC - All Rights Reserved
Privacy Policy
|
Terms of Service