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José de Sousa Câmara
AuthID:
R-000-88Q
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (172)
Review (43)
Book Chapter (12)
Article in Press (4)
Editorial Material (4)
Unpublished (3)
Correction (2)
Book (1)
Abstract (1)
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Confirmed Publications: 242
171
TITLE:
Quantification of furanic derivatives in fortified wines by a highly sensitive and ultrafast analytical strategy based on digitally controlled microextraction by packed sorbent combined with ultrahigh pressure liquid chromatography
Full Text
AUTHORS:
Rosa Perestrelo
; Catarina L Silva;
Jose S Camara
;
PUBLISHED:
2015
,
SOURCE:
JOURNAL OF CHROMATOGRAPHY A,
VOLUME:
1381
INDEXED IN:
Scopus
WOS
CrossRef
:
24
IN MY:
ORCID
172
TITLE:
Wines: Madeira, Port and Sherry Fortified Wines - The Sui Generis and Notable Peculiarities. Major Differences and Chemical Patterns
AUTHORS:
Perestrelo, R
;
Silva, C
;
JORGE PEREIRA
;
Câmara, JS
;
PUBLISHED:
2015
,
SOURCE:
Encyclopedia of Food and Health
INDEXED IN:
Scopus
CrossRef
:
5
IN MY:
ORCID
173
TITLE:
A powerful methodological approach combining headspace solid phase microextraction, mass spectrometry and multivariate analysis for profiling the volatile metabolomic pattern of beer starting raw materials
Full Text
AUTHORS:
Goncalves, JL
;
Figueira, JA
;
Rodrigues, FP
; Ornelas, LP; Branco, RN;
Silva, CL
;
Camara, JS
;
PUBLISHED:
2014
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
160
INDEXED IN:
Scopus
WOS
CrossRef
:
53
IN MY:
ORCID
174
TITLE:
A useful approach for the differentiation of wines according to geographical origin based on global volatile patterns. Gas Chromatography
Full Text
AUTHORS:
Rosa Perestrelo
; Catarina Silva;
Jose S Camara
;
PUBLISHED:
2014
,
SOURCE:
JOURNAL OF SEPARATION SCIENCE,
VOLUME:
37,
ISSUE:
15
INDEXED IN:
Scopus
WOS
CrossRef
:
20
IN MY:
ORCID
175
TITLE:
An exploratory study to evaluate the potential of nanohydroxyapatite as a powerful sorbent for efficient extraction of volatile organic metabolites, potential biomarkers of cancer
AUTHORS:
Qiao, Z;
Perestrelo, R
;
Shi, XY
;
Rodrigues, J
;
Camara, JS
;
PUBLISHED:
2014
,
SOURCE:
ANALYTICAL METHODS,
VOLUME:
6,
ISSUE:
15
INDEXED IN:
Scopus
WOS
CrossRef
:
3
Handle
IN MY:
ORCID
176
TITLE:
Bioactive compounds from different food sources: Biosynthesis, occurrence and potential health benefits
AUTHORS:
Câmara, JS
;
Figueira, J
;
Perestrelo, R
;
Silva, C
; Pereira, J;
PUBLISHED:
2014
,
SOURCE:
Polyphenols: Food Sources, Bioactive Properties and Antioxidant Effects
INDEXED IN:
Scopus
IN MY:
ORCID
177
TITLE:
Establishment of the varietal profile of Vitis vinifera L. grape varieties from different geographical regions based on HS-SPME/GC-qMS combined with chemometric tools
Full Text
AUTHORS:
Rosa Perestrelo
;
Antonio S Barros
;
Silvia M Rocha
;
Jose S Camara
;
PUBLISHED:
2014
,
SOURCE:
MICROCHEMICAL JOURNAL,
VOLUME:
116
INDEXED IN:
Scopus
WOS
CrossRef
:
29
IN MY:
ORCID
178
TITLE:
Evaluation of volatile metabolites as markers in Lycopersicon esculentum L. cultivars discrimination by multivariate analysis of headspace solid phase microextraction and mass spectrometry data
Full Text
AUTHORS:
Jose Figueira
; Hugo Camara;
JORGE PEREIRA
;
Jose S Camara
;
PUBLISHED:
2014
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
145
INDEXED IN:
Scopus
WOS
CrossRef
:
25
IN MY:
ORCID
179
TITLE:
Grapes: Production, phenolic composition and potential biomedical effects
AUTHORS:
Câmara, JS
;
PUBLISHED:
2014
,
SOURCE:
Grapes: Production, Phenolic Composition and Potential Biomedical Effects
INDEXED IN:
Scopus
IN MY:
ORCID
180
TITLE:
Healthy effects of bioactive metabolites from Vitis vinifera L. grapes: A review
AUTHORS:
Perestrelo, R
;
Silva, C
;
JORGE PEREIRA
;
Câmara, JS
;
PUBLISHED:
2014
,
SOURCE:
Grapes: Production, Phenolic Composition and Potential Biomedical Effects
INDEXED IN:
Scopus
IN MY:
ORCID
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