Maria do Rosario Goncalves dos Reis Marques Domingues
AuthID: R-000-B80
1
TITLE: Fatty Acids of European Sardine (Sardina pilchardus) White Muscle Can Discriminate Geographic Origin Along the Iberian Atlantic Coast
AUTHORS: Calado, Ricardo; Palma, Marcos; Domingues, Maria Rosario; Ricardo, Fernando; Rey, Felisa;
PUBLISHED: 2025, SOURCE: FOODS, VOLUME: 14, ISSUE: 1
AUTHORS: Calado, Ricardo; Palma, Marcos; Domingues, Maria Rosario; Ricardo, Fernando; Rey, Felisa;
PUBLISHED: 2025, SOURCE: FOODS, VOLUME: 14, ISSUE: 1
2
TITLE: Growth Rate Prediction, Performance, and Biochemical Enhancement of Black Soldier Fly (Hermetia illucens) Fed with Marine By-Products and Co-Products: A Potential Value-Added Resource for Marine Aquafeeds Full Text
AUTHORS: Rodrigues, Daniela P.; Calado, Ricardo; Pinho, Marisa; Domingues, M. do Rosario; Vazquez, Jose Antonio; Ameixa, Olga M. C. C.;
PUBLISHED: 2025, SOURCE: INSECTS, VOLUME: 16, ISSUE: 2
AUTHORS: Rodrigues, Daniela P.; Calado, Ricardo; Pinho, Marisa; Domingues, M. do Rosario; Vazquez, Jose Antonio; Ameixa, Olga M. C. C.;
PUBLISHED: 2025, SOURCE: INSECTS, VOLUME: 16, ISSUE: 2
3
TITLE: Habitat shapes the lipidome of the tropical photosynthetic sea slug Elysia crispata
AUTHORS: Rey, Felisa; Vital, Xochitl Guadalupe; Cruz, Sonia; Melo, Tania; Lopes, Diana; Calado, Ricardo; Simoes, Nuno; Mascaro, Maite; Domingues, Maria Rosario;
PUBLISHED: 2025, SOURCE: MARINE LIFE SCIENCE & TECHNOLOGY
AUTHORS: Rey, Felisa; Vital, Xochitl Guadalupe; Cruz, Sonia; Melo, Tania; Lopes, Diana; Calado, Ricardo; Simoes, Nuno; Mascaro, Maite; Domingues, Maria Rosario;
PUBLISHED: 2025, SOURCE: MARINE LIFE SCIENCE & TECHNOLOGY
4
TITLE: Short-communication: Study of fatty acid metabolites in microbial conjugated fatty acids-enrichment of milk and discovery of additional undescribed conjugated linolenic acid isomers
AUTHORS: Fontes, Ana Luiza; Neves, Bruna; Conde, Tiago; Couto, Daniela; Pimentel, Ligia Leao ; Rodriguez Alcala, Luis Miguel; Domingues, M. Rosario; Gomes, Ana Maria;
PUBLISHED: 2024, SOURCE: FOOD CHEMISTRY, VOLUME: 432
AUTHORS: Fontes, Ana Luiza; Neves, Bruna; Conde, Tiago; Couto, Daniela; Pimentel, Ligia Leao ; Rodriguez Alcala, Luis Miguel; Domingues, M. Rosario; Gomes, Ana Maria;
PUBLISHED: 2024, SOURCE: FOOD CHEMISTRY, VOLUME: 432
5
TITLE: Short term decreases in salinity, combined with the right choice of species, can allow for a more nutritious sea lettuce lipid profile Full Text
AUTHORS: Fort, Antoine; Monteiro, Joao P.; Simon, Clara; Domingues, M. Rosario; Sulpice, Ronan;
PUBLISHED: 2024, SOURCE: FOOD CHEMISTRY, VOLUME: 437
AUTHORS: Fort, Antoine; Monteiro, Joao P.; Simon, Clara; Domingues, M. Rosario; Sulpice, Ronan;
PUBLISHED: 2024, SOURCE: FOOD CHEMISTRY, VOLUME: 437
INDEXED IN:
Scopus
WOS


6
TITLE: Fatty acids profiling of goose barnacle (Pollicipes pollicipes) tissues to evaluate nutritional quality and confirm harvesting location Full Text
AUTHORS: Mamede, Renato; Santos, Andreia; Sousa, Alina; Diaz, Seila; Marques, Sonia Cotrim; Leandro, Sergio Miguel; Domingues, Maria Rosario; Calado, Ricardo; Ricardo, Fernando;
PUBLISHED: 2024, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 127
AUTHORS: Mamede, Renato; Santos, Andreia; Sousa, Alina; Diaz, Seila; Marques, Sonia Cotrim; Leandro, Sergio Miguel; Domingues, Maria Rosario; Calado, Ricardo; Ricardo, Fernando;
PUBLISHED: 2024, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 127
7
TITLE: Microbial Conjugated Linolenic Acid-Enriched Fermented Milk Using Lipase-Hydrolyzed Flaxseed Oil: Biochemical, Organoleptic and Storage Traits
AUTHORS: Fontes, Ana Luiza; Pimentel, Ligia L. ; Monteiro, Maria Joao P.; Domingues, M. Rosario; Rodriguez Alcala, Luis Miguel; Gomes, Ana Maria;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 1
AUTHORS: Fontes, Ana Luiza; Pimentel, Ligia L. ; Monteiro, Maria Joao P.; Domingues, M. Rosario; Rodriguez Alcala, Luis Miguel; Gomes, Ana Maria;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 1
8
TITLE: Fatty Acid Profiling as a Tool for Fostering the Traceability of the Halophyte Plant Salicornia ramosissima and Contributing to Its Nutritional Valorization
AUTHORS: Fernando Ricardo; Ana Carolina Veríssimo; Elisabete Maciel; Maria Rosário Domingues; Ricardo Calado;
PUBLISHED: 2024, SOURCE: Plants, VOLUME: 13, ISSUE: 4
AUTHORS: Fernando Ricardo; Ana Carolina Veríssimo; Elisabete Maciel; Maria Rosário Domingues; Ricardo Calado;
PUBLISHED: 2024, SOURCE: Plants, VOLUME: 13, ISSUE: 4
9
TITLE: Marine Animal Co-Products-How Improving Their Use as Rich Sources of Health-Promoting Lipids Can Foster Sustainability
AUTHORS: Monteiro, Joao Pedro; Domingues, M. Rosario; Calado, Ricardo;
PUBLISHED: 2024, SOURCE: MARINE DRUGS, VOLUME: 22, ISSUE: 2
AUTHORS: Monteiro, Joao Pedro; Domingues, M. Rosario; Calado, Ricardo;
PUBLISHED: 2024, SOURCE: MARINE DRUGS, VOLUME: 22, ISSUE: 2
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TITLE: Comparison of the Regenerative Metabolic Efficiency of Lipid Extracts from Microalgae Nannochloropsis oceanica and Chlorococcum amblystomatis on Fibroblasts
AUTHORS: Stasiewicz, Anna; Conde, Tiago; Domingues, Maria do Rosario; Domingues, Pedro; Biernacki, Michal; Skrzydlewska, Elzbieta;
PUBLISHED: 2024, SOURCE: ANTIOXIDANTS, VOLUME: 13, ISSUE: 3
AUTHORS: Stasiewicz, Anna; Conde, Tiago; Domingues, Maria do Rosario; Domingues, Pedro; Biernacki, Michal; Skrzydlewska, Elzbieta;
PUBLISHED: 2024, SOURCE: ANTIOXIDANTS, VOLUME: 13, ISSUE: 3