Maria Luisa de Melo Oliveira
AuthID: R-000-C4B
21
TITLE: Development of harmonised food and sample lists for total diet studies in five European countries
AUTHORS: Marcela Dofkova; Tanja Nurmi; Katharina Berg; Olafur Reykdal; Helga Gunnlaugsdottir; Elsa Vasco; Maria Graca Dias; Jitka Blahova; Irena Rehurkova; Tiina Putkonen; Tiina Ritvanen; Oliver Lindtner; Natasa Desnica; Hronn O Jorundsdottir; Luisa Oliveira; Jiri Ruprich;
PUBLISHED: 2016, SOURCE: FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, VOLUME: 33, ISSUE: 6
AUTHORS: Marcela Dofkova; Tanja Nurmi; Katharina Berg; Olafur Reykdal; Helga Gunnlaugsdottir; Elsa Vasco; Maria Graca Dias; Jitka Blahova; Irena Rehurkova; Tiina Putkonen; Tiina Ritvanen; Oliver Lindtner; Natasa Desnica; Hronn O Jorundsdottir; Luisa Oliveira; Jiri Ruprich;
PUBLISHED: 2016, SOURCE: FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, VOLUME: 33, ISSUE: 6
INDEXED IN: 
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WOS CrossRef22
TITLE: Activities of Apiaceae essential oils and volatile compounds on hatchability, development, reproduction and nutrition of Pseudaletia unipuncta (Lepidoptera: Noctuidae) Full Text
AUTHORS: Sousa RMOF ; Jose S Rosa ; Luisa Oliveira; Ana Cunha ; Manuel Fernandes Ferreira ;
PUBLISHED: 2015, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 63
AUTHORS: Sousa RMOF ; Jose S Rosa ; Luisa Oliveira; Ana Cunha ; Manuel Fernandes Ferreira ;
PUBLISHED: 2015, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 63
23
TITLE: Carotenoid stability in fruits, vegetables and working standards - Effect of storage temperature and time Full Text
AUTHORS: Graca G Dias; Filomena F G F C Camoes; Luisa Oliveira;
PUBLISHED: 2014, SOURCE: FOOD CHEMISTRY, VOLUME: 156
AUTHORS: Graca G Dias; Filomena F G F C Camoes; Luisa Oliveira;
PUBLISHED: 2014, SOURCE: FOOD CHEMISTRY, VOLUME: 156
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TITLE: Chemical composition and biological activities of Laurus essential oils from different Macaronesian Islands Full Text
AUTHORS: Furtado, R; Baptista, J; Lima, E; Paiva, L; Barroso, JG; Rosa, JS ; Oliveira, L;
PUBLISHED: 2014, SOURCE: BIOCHEMICAL SYSTEMATICS AND ECOLOGY, VOLUME: 55
AUTHORS: Furtado, R; Baptista, J; Lima, E; Paiva, L; Barroso, JG; Rosa, JS ; Oliveira, L;
PUBLISHED: 2014, SOURCE: BIOCHEMICAL SYSTEMATICS AND ECOLOGY, VOLUME: 55
25
TITLE: Measurement uncertainty of food carotenoid determination Full Text
AUTHORS: Graca G Dias; Filomena F Camoes; Luisa Oliveira;
PUBLISHED: 2012, SOURCE: Eurachem/CITAC Workshop on Measurement Uncertainty in ACCREDITATION AND QUALITY ASSURANCE, VOLUME: 17, ISSUE: 2
AUTHORS: Graca G Dias; Filomena F Camoes; Luisa Oliveira;
PUBLISHED: 2012, SOURCE: Eurachem/CITAC Workshop on Measurement Uncertainty in ACCREDITATION AND QUALITY ASSURANCE, VOLUME: 17, ISSUE: 2
26
TITLE: Aphaereta ceratitivora sp. n. (Hymenoptera, Braconidae), a new parasitoid of Ceratitis capitata (Wiedemann) (Diptera, Tephritidae) from the Azores Full Text
AUTHORS: LuIsa Oliveira; Kees van Achterberg; Tânia Teixeira;
PUBLISHED: 2012, SOURCE: ZooKeys - ZK, VOLUME: 222
AUTHORS: LuIsa Oliveira; Kees van Achterberg; Tânia Teixeira;
PUBLISHED: 2012, SOURCE: ZooKeys - ZK, VOLUME: 222
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TITLE: Portuguese Food Composition Database Quality Management System Full Text
AUTHORS: Oliveira, LM; Castanheira, IP; Dantas, MA; Porto, AA; Calhau, MA;
PUBLISHED: 2010, SOURCE: 3rd International EuroFIR Congress 2009 - European Food Composition Data for Better Diet, Nutrition and Food Quality in EUROPEAN JOURNAL OF CLINICAL NUTRITION, VOLUME: 64, ISSUE: SUPPL. 3
AUTHORS: Oliveira, LM; Castanheira, IP; Dantas, MA; Porto, AA; Calhau, MA;
PUBLISHED: 2010, SOURCE: 3rd International EuroFIR Congress 2009 - European Food Composition Data for Better Diet, Nutrition and Food Quality in EUROPEAN JOURNAL OF CLINICAL NUTRITION, VOLUME: 64, ISSUE: SUPPL. 3
28
TITLE: Critical assessment of three high performance liquid chromatography analytical methods for food carotenoid quantification Full Text
AUTHORS: Graca G Dias; Luisa Oliveira; Filomena F G F C Camoes; Baltazar Nunes ; Pieter Versloot; Paul J M Hulshof;
PUBLISHED: 2010, SOURCE: JOURNAL OF CHROMATOGRAPHY A, VOLUME: 1217, ISSUE: 21
AUTHORS: Graca G Dias; Luisa Oliveira; Filomena F G F C Camoes; Baltazar Nunes ; Pieter Versloot; Paul J M Hulshof;
PUBLISHED: 2010, SOURCE: JOURNAL OF CHROMATOGRAPHY A, VOLUME: 1217, ISSUE: 21
29
TITLE: Carotenoids in traditional Portuguese fruits and vegetables Full Text
AUTHORS: Graca G Dias; Filomena F G F C Camoes; Luisa Oliveira;
PUBLISHED: 2009, SOURCE: FOOD CHEMISTRY, VOLUME: 113, ISSUE: 3
AUTHORS: Graca G Dias; Filomena F G F C Camoes; Luisa Oliveira;
PUBLISHED: 2009, SOURCE: FOOD CHEMISTRY, VOLUME: 113, ISSUE: 3
30
TITLE: Uncertainty estimation and in-house method validation of HPLC analysis of carotenoids for food composition data production Full Text
AUTHORS: Graca G Dias; Filomena F G F C Camoes; Luisa Oliveira;
PUBLISHED: 2008, SOURCE: FOOD CHEMISTRY, VOLUME: 109, ISSUE: 4
AUTHORS: Graca G Dias; Filomena F G F C Camoes; Luisa Oliveira;
PUBLISHED: 2008, SOURCE: FOOD CHEMISTRY, VOLUME: 109, ISSUE: 4
