Maria Luisa de Melo Oliveira
AuthID: R-000-C4B
11
TITLE: The first harmonised total diet study in Portugal: Planning, sample collection and sample preparation Full Text
AUTHORS: Vasco, E; Dias, MG; Oliveira, L;
PUBLISHED: 2021, SOURCE: FOOD CHEMISTRY, VOLUME: 363
AUTHORS: Vasco, E; Dias, MG; Oliveira, L;
PUBLISHED: 2021, SOURCE: FOOD CHEMISTRY, VOLUME: 363
INDEXED IN: 
Scopus 
WOS
Scopus WOS12
TITLE: Bioactivity of some Apiaceae essential oils and their constituents againstSitophilus zeamais(Coleoptera: Curculionidae)
AUTHORS: Rosa, JS; Oliveira, L; Sousa, RMOF; Escobar, CB; Sousa RMOF ;
PUBLISHED: 2020, SOURCE: BULLETIN OF ENTOMOLOGICAL RESEARCH, VOLUME: 110, ISSUE: 3
AUTHORS: Rosa, JS; Oliveira, L; Sousa, RMOF; Escobar, CB; Sousa RMOF ;
PUBLISHED: 2020, SOURCE: BULLETIN OF ENTOMOLOGICAL RESEARCH, VOLUME: 110, ISSUE: 3
13
TITLE: Quality Management Framework for Total Diet Study centres in Europe Full Text
AUTHORS: Marina Pite; Hannah Pinchen; Isabel Castanheira; Luisa Oliveira; Mark Roe; Jiri Ruprich; Irena Rehurkova; Veronique Sirot; Alexandra Papadopoulos; Helga Gunnlaugsdottir; Olafur Reykdal; Oliver Lindtner; Tiina Ritvanen; Paul Finglas;
PUBLISHED: 2018, SOURCE: FOOD CHEMISTRY, VOLUME: 240
AUTHORS: Marina Pite; Hannah Pinchen; Isabel Castanheira; Luisa Oliveira; Mark Roe; Jiri Ruprich; Irena Rehurkova; Veronique Sirot; Alexandra Papadopoulos; Helga Gunnlaugsdottir; Olafur Reykdal; Oliver Lindtner; Tiina Ritvanen; Paul Finglas;
PUBLISHED: 2018, SOURCE: FOOD CHEMISTRY, VOLUME: 240
INDEXED IN: WOS
WOS14
TITLE: A conceptual framework for the collection of food products in a Total Diet Study
AUTHORS: Aida Turrini; Ginevra Lombardi Boccia; Federica Aureli; Francesco Cubadda; Laura D'Addezio; Marilena D'Amato; Laura D'Evoli; PerOla Darnerud; Niamh Devlin; Maria Graca Dias; Marina Jurkovic; Cecily Kelleher; Cinzia Le Donne; Maite L Lopez Esteban; Massimo Lucarini; Maria Alba M Martinez Burgos; Emilio Martinez Victoria; Breige McNulty; Lorenza Mistura; Anne Nugent; ...More
PUBLISHED: 2018, SOURCE: FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, VOLUME: 35, ISSUE: 2
AUTHORS: Aida Turrini; Ginevra Lombardi Boccia; Federica Aureli; Francesco Cubadda; Laura D'Addezio; Marilena D'Amato; Laura D'Evoli; PerOla Darnerud; Niamh Devlin; Maria Graca Dias; Marina Jurkovic; Cecily Kelleher; Cinzia Le Donne; Maite L Lopez Esteban; Massimo Lucarini; Maria Alba M Martinez Burgos; Emilio Martinez Victoria; Breige McNulty; Lorenza Mistura; Anne Nugent; ...More
PUBLISHED: 2018, SOURCE: FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, VOLUME: 35, ISSUE: 2
INDEXED IN: WOS
WOS15
TITLE: Modeling adult emergence and fecundity of factitious hosts under different food sources supports massive egg production management
AUTHORS: Tavares, J; Silva, L; Oliveira, L;
PUBLISHED: 2018, SOURCE: BULLETIN OF ENTOMOLOGICAL RESEARCH, VOLUME: 108, ISSUE: 2
AUTHORS: Tavares, J; Silva, L; Oliveira, L;
PUBLISHED: 2018, SOURCE: BULLETIN OF ENTOMOLOGICAL RESEARCH, VOLUME: 108, ISSUE: 2
INDEXED IN: WOS
WOS16
TITLE: Lethal and sublethal effects of various pesticides on trichogramma achaeae (hymenoptera: Trichogrammatidae)
AUTHORS: Fontes, J; Roja, IS; Tavares, J; Oliveira, L;
PUBLISHED: 2018, SOURCE: Journal of Economic Entomology, VOLUME: 111, ISSUE: 3
AUTHORS: Fontes, J; Roja, IS; Tavares, J; Oliveira, L;
PUBLISHED: 2018, SOURCE: Journal of Economic Entomology, VOLUME: 111, ISSUE: 3
INDEXED IN: Scopus
Scopus17
TITLE: Potential of Trichogramma achaeae (Hymenoptera: Trichogrammatidae) in Biological Control of Tuta absoluta (Lepidoptera: Gelechiidae) in Azorean Greenhouse Tomato Crops
AUTHORS: Luisa Oliveira; Ana C Durao; Joao Fontes; Ines S Roja; Joao Tavares;
PUBLISHED: 2017, SOURCE: JOURNAL OF ECONOMIC ENTOMOLOGY, VOLUME: 110, ISSUE: 5
AUTHORS: Luisa Oliveira; Ana C Durao; Joao Fontes; Ines S Roja; Joao Tavares;
PUBLISHED: 2017, SOURCE: JOURNAL OF ECONOMIC ENTOMOLOGY, VOLUME: 110, ISSUE: 5
INDEXED IN: Scopus WOS
Scopus WOS18
TITLE: Development of harmonised food and sample lists for total diet studies in five European countries
AUTHORS: Marcela Dofkova; Tanja Nurmi; Katharina Berg; Olafur Reykdal; Helga Gunnlaugsdottir; Elsa Vasco; Maria Graca Dias; Jitka Blahova; Irena Rehurkova; Tiina Putkonen; Tiina Ritvanen; Oliver Lindtner; Natasa Desnica; Hronn O Jorundsdottir; Luisa Oliveira; Jiri Ruprich;
PUBLISHED: 2016, SOURCE: FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, VOLUME: 33, ISSUE: 6
AUTHORS: Marcela Dofkova; Tanja Nurmi; Katharina Berg; Olafur Reykdal; Helga Gunnlaugsdottir; Elsa Vasco; Maria Graca Dias; Jitka Blahova; Irena Rehurkova; Tiina Putkonen; Tiina Ritvanen; Oliver Lindtner; Natasa Desnica; Hronn O Jorundsdottir; Luisa Oliveira; Jiri Ruprich;
PUBLISHED: 2016, SOURCE: FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, VOLUME: 33, ISSUE: 6
INDEXED IN: WOS 
CrossRef
WOS CrossRef19
TITLE: Activities of Apiaceae essential oils and volatile compounds on hatchability, development, reproduction and nutrition of Pseudaletia unipuncta (Lepidoptera: Noctuidae) Full Text
AUTHORS: Sousa RMOF ; Jose S Rosa; Luisa Oliveira; Ana Cunha; Manuel Fernandes Ferreira ;
PUBLISHED: 2015, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 63
AUTHORS: Sousa RMOF ; Jose S Rosa; Luisa Oliveira; Ana Cunha; Manuel Fernandes Ferreira ;
PUBLISHED: 2015, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 63
20
TITLE: Carotenoid stability in fruits, vegetables and working standards - Effect of storage temperature and time Full Text
AUTHORS: Graca G Dias; Filomena F G F C Camoes; Luisa Oliveira;
PUBLISHED: 2014, SOURCE: FOOD CHEMISTRY, VOLUME: 156
AUTHORS: Graca G Dias; Filomena F G F C Camoes; Luisa Oliveira;
PUBLISHED: 2014, SOURCE: FOOD CHEMISTRY, VOLUME: 156
