Maria Manuela Estevez Pintado


AuthID: R-000-C90

Publications Awaiting Confirmation

491
TITLE: THE EFFECT of MODIFIED ATMOSPHERE PACKAGING ON the MICROBIAL ECOLOGY IN REQUEIJ�O, A PORTUGUESE WHEY CHEESE  Full Text
AUTHORS: MANUELA E PINTADO; XAVIER X MALCATA;
PUBLISHED: 2000, SOURCE: J Food Processing Preservation - Journal of Food Processing and Preservation, VOLUME: 24, ISSUE: 2
INDEXED IN: CrossRef
IN MY: ORCID
492
TITLE: Comparative characterization of whey protein concentrates from ovine, caprine and bovine breeds  Full Text
AUTHORS: Pintado, ME; Malcata, FX ; Lopes da Silva, JA ;
PUBLISHED: 1999, SOURCE: LWT - Food Science and Technology, VOLUME: 32, ISSUE: 4
INDEXED IN: Scopus
IN MY: ORCID
493
TITLE: Comparative Characterization of Whey Protein Concentrates from Ovine, Caprine and Bovine Breeds  Full Text
AUTHORS: Manuela E Pintado; J.A Lopes da Silva; F.Xavier Malcata;
PUBLISHED: 1999, SOURCE: LWT - Food Science and Technology, VOLUME: 32, ISSUE: 4
INDEXED IN: CrossRef
IN MY: ORCID
494
TITLE: OPTIMIZATION of PROTEIN PRECIPITATION IN ACID WHEY OBTAINED FROM SMALL RUMINANT'S MILK
AUTHORS: MANUELA E PINTADO; XAVIER X MALCATA;
PUBLISHED: 1996, SOURCE: Journal of Food Process Engineering - J Food Process Engineering, VOLUME: 19, ISSUE: 4
INDEXED IN: CrossRef
IN MY: ORCID
Page 50 of 50. Total results: 494.

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