Maria Suzana Leitão Ferreira Dias Vicente
AuthID: R-000-CJF
61
TITLE: Screening of noncommercial biocatalysts for the production of human milk fat substitutes Full Text
AUTHORS: Tecelao, C; Guillen, M; Rivera, I; Sandoval, G; Valero, F; Ferreira Dias, S;
PUBLISHED: 2009, SOURCE: NEW BIOTECHNOLOGY, VOLUME: 25
AUTHORS: Tecelao, C; Guillen, M; Rivera, I; Sandoval, G; Valero, F; Ferreira Dias, S;
PUBLISHED: 2009, SOURCE: NEW BIOTECHNOLOGY, VOLUME: 25
INDEXED IN:
WOS

IN MY:
ResearcherID

62
TITLE: Bitterness reduction of limonin by selective adsorption onto new polymeric resins Full Text
AUTHORS: Vieira, SI; Ferreira Dias, S; Ribeiro, MH;
PUBLISHED: 2009, SOURCE: NEW BIOTECHNOLOGY, VOLUME: 25
AUTHORS: Vieira, SI; Ferreira Dias, S; Ribeiro, MH;
PUBLISHED: 2009, SOURCE: NEW BIOTECHNOLOGY, VOLUME: 25
INDEXED IN:
WOS
CrossRef


IN MY:
ResearcherID

63
TITLE: Interesterification of fat blends rich in ω-3 polyunsaturated fatty acids catalysed by immobilized Thermomyces lanuginosa lipase under high pressure Full Text
AUTHORS: N.M Osório; M.H Ribeiro; M.M.R da Fonseca; Ferreira-Dias, S;
PUBLISHED: 2008, SOURCE: Journal of Molecular Catalysis B: Enzymatic, VOLUME: 52-53
AUTHORS: N.M Osório; M.H Ribeiro; M.M.R da Fonseca; Ferreira-Dias, S;
PUBLISHED: 2008, SOURCE: Journal of Molecular Catalysis B: Enzymatic, VOLUME: 52-53
64
TITLE: Synthesis of low caloric structured lipids by lipase-catalysed interesterification of olive oil with caprylic acid Full Text
AUTHORS: Pires Cabral, P; Nunes, PA; Ferreira Dias, S;
PUBLISHED: 2008, SOURCE: JOURNAL OF BIOTECHNOLOGY, VOLUME: 136
AUTHORS: Pires Cabral, P; Nunes, PA; Ferreira Dias, S;
PUBLISHED: 2008, SOURCE: JOURNAL OF BIOTECHNOLOGY, VOLUME: 136
INDEXED IN:
WOS

65
TITLE: Linking conservation with sustainable use: Quercus ilex subsp. rotundifolia (lam) o. schwarz in traditional agro-sylvo-pastoral systems in Southern Portugal
AUTHORS: Sousa Correia, CM; Abreu, JM; Ferreira Dias, S; Rodrigues, JC ; Alves, A; Maxted, N; Ford Lloyd, BV;
PUBLISHED: 2007, SOURCE: Crop Wild Relative Conservation and Use
AUTHORS: Sousa Correia, CM; Abreu, JM; Ferreira Dias, S; Rodrigues, JC ; Alves, A; Maxted, N; Ford Lloyd, BV;
PUBLISHED: 2007, SOURCE: Crop Wild Relative Conservation and Use
INDEXED IN:
Scopus

IN MY:
ORCID

66
TITLE: Oil content estimation of individual kernels of Quercus ilex subsp. rotundifolia [(Lam) O. Schwarz] acorns by Fourier transform near infrared spectroscopy and partial least squares regression
AUTHORS: Cristina Sousa-Correia; Ana Alves; José Rodrigues; Suzana Ferreira-Dias; José Abreu; Nigel Maxted; Brian Ford-Lloyd; Manfred Schwanninger;
PUBLISHED: 2007, SOURCE: J. Near Infrared Spectrosc. - Journal of Near Infrared Spectroscopy, VOLUME: 15, ISSUE: 2
AUTHORS: Cristina Sousa-Correia; Ana Alves; José Rodrigues; Suzana Ferreira-Dias; José Abreu; Nigel Maxted; Brian Ford-Lloyd; Manfred Schwanninger;
PUBLISHED: 2007, SOURCE: J. Near Infrared Spectrosc. - Journal of Near Infrared Spectroscopy, VOLUME: 15, ISSUE: 2
67
TITLE: Lipase-catalysed interesterification of palm stearin with soybean oil in a continuous fluidised-bed reactor Full Text
AUTHORS: Natália M Osório; José H Gusmão; Manuela M da Fonseca; Suzana Ferreira-Dias;
PUBLISHED: 2005, SOURCE: European Journal of Lipid Science and Technology - Eur. J. Lipid Sci. Technol., VOLUME: 107, ISSUE: 7-8
AUTHORS: Natália M Osório; José H Gusmão; Manuela M da Fonseca; Suzana Ferreira-Dias;
PUBLISHED: 2005, SOURCE: European Journal of Lipid Science and Technology - Eur. J. Lipid Sci. Technol., VOLUME: 107, ISSUE: 7-8
68
TITLE: Identification of yeasts isolated from wine-related environments and capable of producing 4-ethylphenol Full Text
AUTHORS: Dias, L; Dias, S; Sancho, T; Stender, H; Querol, A; Malfeito Ferreira, M ; Loureiro, V;
PUBLISHED: 2003, SOURCE: FOOD MICROBIOLOGY, VOLUME: 20, ISSUE: 5
AUTHORS: Dias, L; Dias, S; Sancho, T; Stender, H; Querol, A; Malfeito Ferreira, M ; Loureiro, V;
PUBLISHED: 2003, SOURCE: FOOD MICROBIOLOGY, VOLUME: 20, ISSUE: 5
69
TITLE: Response surface modeling of glycerolysis catalyzed by Candida rugosa lipase immobilized in different polyurethane foams for the production of partial glycerides Full Text
AUTHORS: Ferreira-Dias, S; A.C Correia; M.M.R da Fonseca;
PUBLISHED: 2003, SOURCE: Journal of Molecular Catalysis B: Enzymatic, VOLUME: 21, ISSUE: 1-2
AUTHORS: Ferreira-Dias, S; A.C Correia; M.M.R da Fonseca;
PUBLISHED: 2003, SOURCE: Journal of Molecular Catalysis B: Enzymatic, VOLUME: 21, ISSUE: 1-2
70
TITLE: Response surface modeling of the interesterification of crude and refined corn oil with methanol
AUTHORS: Fernandes, JF; Ferreira Dias, S;
PUBLISHED: 2001, SOURCE: World Conference on Oilseed Processing and Utilization in PROCEEDINGS OF THE WORLD CONFERENCE ON OILSEED PROCESSING AND UTILIZATION
AUTHORS: Fernandes, JF; Ferreira Dias, S;
PUBLISHED: 2001, SOURCE: World Conference on Oilseed Processing and Utilization in PROCEEDINGS OF THE WORLD CONFERENCE ON OILSEED PROCESSING AND UTILIZATION
INDEXED IN:
WOS

IN MY:
ResearcherID
