Paula Maria dos Reis Correia
AuthID: R-000-E7C
61
TITLE: Post-harvest characterization of the hazelnut sector
AUTHORS: Ana C Ferrão; Raquel Guiné; M. Rodrigues; R. Droga; Paula Correia;
PUBLISHED: 2020, SOURCE: Millenium, ISSUE: 6e
AUTHORS: Ana C Ferrão; Raquel Guiné; M. Rodrigues; R. Droga; Paula Correia;
PUBLISHED: 2020, SOURCE: Millenium, ISSUE: 6e
INDEXED IN: 
Handle
Handle62
TITLE: The impact of food choices on human and animal rights protection and environmental sustainability
AUTHORS: Raquel Guiné; Paula Correia; Manuela Ferreira; Monica Tarcea; Elena Bartkiene; Elena Vittadini;
PUBLISHED: 2020, SOURCE: Millenium, ISSUE: 5e
AUTHORS: Raquel Guiné; Paula Correia; Manuela Ferreira; Monica Tarcea; Elena Bartkiene; Elena Vittadini;
PUBLISHED: 2020, SOURCE: Millenium, ISSUE: 5e
INDEXED IN: Handle
Handle63
TITLE: Information, Perceptions and Motivations for Healthy Eating on a Group of European Countries
AUTHORS: Raquel Guiné; Paula Correia; Manuela Ferreira; João Duarte; Ana P Cardoso; E. Bartkiene; v. Lele; v. Starkute; G. Juodeikiene; V. Adomaitiene; V. Steibliene; D. Zadeike; V. Szűcs; J. Hámori; Bizjak, M. C.; M. Stubelj; D. Klava; E. Straumite; Z. Kruma; M. Tarcea; ...More
PUBLISHED: 2020
AUTHORS: Raquel Guiné; Paula Correia; Manuela Ferreira; João Duarte; Ana P Cardoso; E. Bartkiene; v. Lele; v. Starkute; G. Juodeikiene; V. Adomaitiene; V. Steibliene; D. Zadeike; V. Szűcs; J. Hámori; Bizjak, M. C.; M. Stubelj; D. Klava; E. Straumite; Z. Kruma; M. Tarcea; ...More
PUBLISHED: 2020
INDEXED IN: Handle
Handle64
TITLE: Food choices as influenced by environmental concerns: study involving participants from 16 countries
AUTHORS: Raquel Guiné; Manuela Ferreira; Paula Correia; M. Leal; V. Ferreira; I. Rumbak; A. El Kenawy; M. Papageorgiou; V. Szucs; E. Vittadini; D. Klava; E. Bartkiene; L. Munoz; M. Korzeniowska; M. Tarcea; I. Djekić; M. Bizjak; K. Isoldi;
PUBLISHED: 2020, SOURCE: Journal of Security and Sustainability Issues, VOLUME: 10, ISSUE: 1
AUTHORS: Raquel Guiné; Manuela Ferreira; Paula Correia; M. Leal; V. Ferreira; I. Rumbak; A. El Kenawy; M. Papageorgiou; V. Szucs; E. Vittadini; D. Klava; E. Bartkiene; L. Munoz; M. Korzeniowska; M. Tarcea; I. Djekić; M. Bizjak; K. Isoldi;
PUBLISHED: 2020, SOURCE: Journal of Security and Sustainability Issues, VOLUME: 10, ISSUE: 1
INDEXED IN: Handle
Handle65
TITLE: Perceptions towards healthy diet of the Portuguese according to area of work or studies
AUTHORS: Ferrão, AC; Correia, P; Ferreira, M; Guiné, RPF;
PUBLISHED: 2019, SOURCE: Zdravstveno Varstvo, VOLUME: 58, ISSUE: 1
AUTHORS: Ferrão, AC; Correia, P; Ferreira, M; Guiné, RPF;
PUBLISHED: 2019, SOURCE: Zdravstveno Varstvo, VOLUME: 58, ISSUE: 1
66
TITLE: The motivations that define eating patterns in some Mediterranean countries
AUTHORS: Guiné, R ; Ferrão, AC; Ferreira, M; Correia, P; Cardoso, AP; Duarte, J; Rumbak, I; Shehata, AM; Vittadini, E; Papageorgiou, M;
PUBLISHED: 2019, SOURCE: Nutrition and Food Science, VOLUME: 49, ISSUE: 6
AUTHORS: Guiné, R ; Ferrão, AC; Ferreira, M; Correia, P; Cardoso, AP; Duarte, J; Rumbak, I; Shehata, AM; Vittadini, E; Papageorgiou, M;
PUBLISHED: 2019, SOURCE: Nutrition and Food Science, VOLUME: 49, ISSUE: 6
67
TITLE: Study of consumer acceptance about the possible commercialization of a cheese with berries
AUTHORS: Ferrão, AC; Guiné, RPF; Correia, PMR;
PUBLISHED: 2019, SOURCE: Current Nutrition and Food Science, VOLUME: 15, ISSUE: 2
AUTHORS: Ferrão, AC; Guiné, RPF; Correia, PMR;
PUBLISHED: 2019, SOURCE: Current Nutrition and Food Science, VOLUME: 15, ISSUE: 2
68
TITLE: Investigation about the consumption of edible flowers in portugal
AUTHORS: Guiné, RP; Florença, SG; Ferrão, AC; Correia, PM;
PUBLISHED: 2019, SOURCE: Indian Journal of Traditional Knowledge, VOLUME: 18, ISSUE: 3
AUTHORS: Guiné, RP; Florença, SG; Ferrão, AC; Correia, PM;
PUBLISHED: 2019, SOURCE: Indian Journal of Traditional Knowledge, VOLUME: 18, ISSUE: 3
INDEXED IN: 
Scopus Handle
Scopus Handle69
TITLE: Influence of sociodemographic factors on eating motivations–modelling through artificial neural networks (ANN)
AUTHORS: Guiné, RPF; Ferrão, AC; Ferreira, M; Correia, P; Mendes, M ; Bartkiene, E; Szűcs, V; Tarcea, M; Sarić, MM; Černelič Bizjak, M; Isoldi, K; EL Kenawy, A; Ferreira, V; Klava, D; Korzeniowska, M; Vittadini, E; Leal, M; Frez Muñoz, L; Papageorgiou, M; Djekić, I;
PUBLISHED: 2019, SOURCE: International Journal of Food Sciences and Nutrition, VOLUME: 71, ISSUE: 5
AUTHORS: Guiné, RPF; Ferrão, AC; Ferreira, M; Correia, P; Mendes, M ; Bartkiene, E; Szűcs, V; Tarcea, M; Sarić, MM; Černelič Bizjak, M; Isoldi, K; EL Kenawy, A; Ferreira, V; Klava, D; Korzeniowska, M; Vittadini, E; Leal, M; Frez Muñoz, L; Papageorgiou, M; Djekić, I;
PUBLISHED: 2019, SOURCE: International Journal of Food Sciences and Nutrition, VOLUME: 71, ISSUE: 5
70
TITLE: Bridges between family farming and organic farming: A study case of the Iberian Peninsula
AUTHORS: Guiné, RPF; Gaião, D; Costa, DVTA; Correia, PMR; Guerra, LT; Correia, HE; Costa, CA;
PUBLISHED: 2019, SOURCE: Open Agriculture, VOLUME: 4, ISSUE: 1
AUTHORS: Guiné, RPF; Gaião, D; Costa, DVTA; Correia, PMR; Guerra, LT; Correia, HE; Costa, CA;
PUBLISHED: 2019, SOURCE: Open Agriculture, VOLUME: 4, ISSUE: 1
